Southbend 4606DD-2CL_NAT Ultimate Restaurant Range Gas 60"
Delivery to:
- (3 star/sauté) & (2 pyromax burners) for diverse cooking
- 24" charbroiler left for grilling
- 2 standard ovens with battery spark ignition
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4606DD-2CL_NAT Ultimate Restaurant Range is a high-performance gas-powered appliance designed for professional kitchens, measuring 60 inches in width. This versatile range features three star/sauté burners located at the front and two pyromax burners at the rear, delivering precision cooking for various culinary needs. The left side of the range is equipped with a 24-inch charbroiler, ideal for grilling. Both standard ovens include a battery spark ignition system and come with one rack each, ensuring ample cooking space. A 22-1/2-inch flue riser, complete with a shelf, enhances the unit's functionality. The range is constructed with stainless steel on the front, sides, shelf, and is supported by adjustable 6-inch legs, providing durability and ease of cleaning. With an impressive output of 333,000 BTUs, the Southbend 4606DD-2CL_NAT is certified by CSA and NSF, indicating adherence to stringent safety and sanitation standards. This restaurant range is an excellent investment for commercial kitchens seeking reliability and high capacity cooking capabilities.
Product Description
The Southbend 4606DD-2CL_NAT Ultimate Restaurant Range is a high-performance gas-powered appliance designed for professional kitchens, measuring 60 inches in width. This versatile range features three star/sauté burners located at the front and two pyromax burners at the rear, delivering precision cooking for various culinary needs. The left side of the range is equipped with a 24-inch charbroiler, ideal for grilling. Both standard ovens include a battery spark ignition system and come with one rack each, ensuring ample cooking space. A 22-1/2-inch flue riser, complete with a shelf, enhances the unit's functionality. The range is constructed with stainless steel on the front, sides, shelf, and is supported by adjustable 6-inch legs, providing durability and ease of cleaning. With an impressive output of 333,000 BTUs, the Southbend 4606DD-2CL_NAT is certified by CSA and NSF, indicating adherence to stringent safety and sanitation standards. This restaurant range is an excellent investment for commercial kitchens seeking reliability and high capacity cooking capabilities.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4606DD-2CL_NAT |
Manufacturer Part # | 4606DD-2CL_NAT |
Exterior Finish | Stainless Steel Front & Sides |
Top | (5) Open Burners, (1) 24" Charbroiler |
Vent | Backriser With Hi-shelf |
Base | (2) Standard Ovens |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.