Southbend 4606DD-2CR_LP Ultimate Restaurant Range Gas 60"

Southbend 4606DD-2CR_LP Ultimate Restaurant Range - This gas-powered, 60-inch range is a versatile asset in any commercial kitchen, tailored for the diverse needs of the food service industry. It features three star/sauté burners at the front and two pyromax burners at the rear, ensuring a variety of cooking options to accommodate a busy culinary environment. Additionally, a 24-inch charbroiler is positioned on the right, enhancing its multifunctionality. The unit operates with a standing pilot system and includes two standard ovens with battery spark ignition for efficiency and reliability. Each oven is equipped with one rack, facilitating ample cooking capacity. The range is constructed with a 22-1/2-inch flue riser featuring a shelf, adding convenience for chefs requiring quick access to ingredients or utensils. Encased in a durable stainless steel front, sides, shelf, and 6-inch adjustable legs, the range is both robust and adaptable to various kitchen layouts. With a powerful output of 333,000 BTU, this range meets the rigorous demands of high-volume kitchens. Certified by both CSA and NSF, it adheres to stringent standards of safety and sanitation, making it a prime choice for restaurants aiming to maintain excellence in their operations.