Southbend (Middleby)  |  MFG #: 4606DD-2CR_NAT  | Item #: 102535

Southbend 4606DD-2CR_NAT Ultimate Restaurant Range Gas 60"

$14,188.00 $28,376.00
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  • 60" gas range with high performance for busy kitchens
  • Includes 3 star/sautĂ© burners for versatile cooking
  • 2 powerful pyromax burners enhance rear cooking
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The Southbend 4606DD-2CR_NAT Ultimate Restaurant Range is a formidable 60-inch gas appliance tailored for professional kitchens demanding high performance and versatility. Its unique configuration includes three star/saute burners at the front and two pyromax burners at the rear, enabling chefs to manage multiple cooking tasks simultaneously. Additionally, this range features a 24-inch charbroiler on the right, allowing for diverse menu options. The standing pilot and battery spark ignition facilitate reliable operation, while the dual standard ovens, each equipped with a rack, ensure efficient baking and roasting. The unit's 22-1/2-inch flue riser with a shelf enhances its practicality, offering extra storage space for kitchen tools. Crafted from stainless steel, the appliance boasts a durable front, sides, and shelf, complemented by 6-inch adjustable legs to accommodate varying kitchen layouts. With an impressive output of 333,000 BTU, this range is certified by both CSA and NSF, affirming its adherence to rigorous industry standards. The Southbend 4606DD-2CR_NAT stands out as an indispensable asset for restaurants, catering services, and culinary institutions, providing a robust and reliable solution for high-volume cooking requirements.

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Product Description

The Southbend 4606DD-2CR_NAT Ultimate Restaurant Range is a formidable 60-inch gas appliance tailored for professional kitchens demanding high performance and versatility. Its unique configuration includes three star/saute burners at the front and two pyromax burners at the rear, enabling chefs to manage multiple cooking tasks simultaneously. Additionally, this range features a 24-inch charbroiler on the right, allowing for diverse menu options. The standing pilot and battery spark ignition facilitate reliable operation, while the dual standard ovens, each equipped with a rack, ensure efficient baking and roasting. The unit's 22-1/2-inch flue riser with a shelf enhances its practicality, offering extra storage space for kitchen tools. Crafted from stainless steel, the appliance boasts a durable front, sides, and shelf, complemented by 6-inch adjustable legs to accommodate varying kitchen layouts. With an impressive output of 333,000 BTU, this range is certified by both CSA and NSF, affirming its adherence to rigorous industry standards. The Southbend 4606DD-2CR_NAT stands out as an indispensable asset for restaurants, catering services, and culinary institutions, providing a robust and reliable solution for high-volume cooking requirements.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4606DD-2CR_NAT
Manufacturer Part # 4606DD-2CR_NAT
Base (2) Standard Ovens
Vent Backriser With Hi-shelf
Top (5) Open Burners, (1) 24" Charbroiler
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4606DD-2CR_NAT Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4606DD-2CR_NAT Ultimate Restaurant Range Gas 60"

$14,188.00 $28,376.00

The Southbend 4606DD-2CR_NAT Ultimate Restaurant Range is a formidable 60-inch gas appliance tailored for professional kitchens demanding high performance and versatility. Its unique configuration includes three star/saute burners at the front and two pyromax burners at the rear, enabling chefs to manage multiple cooking tasks simultaneously. Additionally, this range features a 24-inch charbroiler on the right, allowing for diverse menu options. The standing pilot and battery spark ignition facilitate reliable operation, while the dual standard ovens, each equipped with a rack, ensure efficient baking and roasting. The unit's 22-1/2-inch flue riser with a shelf enhances its practicality, offering extra storage space for kitchen tools. Crafted from stainless steel, the appliance boasts a durable front, sides, and shelf, complemented by 6-inch adjustable legs to accommodate varying kitchen layouts. With an impressive output of 333,000 BTU, this range is certified by both CSA and NSF, affirming its adherence to rigorous industry standards. The Southbend 4606DD-2CR_NAT stands out as an indispensable asset for restaurants, catering services, and culinary institutions, providing a robust and reliable solution for high-volume cooking requirements.

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