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Southbend 4606DD-2TR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4606DD-2TR_LP  |  Item #: 102526
$13,152.15 $29,227.00
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  • 60" gas range with versatile burner configuration
  • Includes (3) star/sauté burners & (2) pyromax burners
  • 24" griddle with precise thermostatic controls
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend 4606DD-2TR_LP Ultimate Restaurant Range is a high-performance 60-inch gas range meticulously engineered for demanding culinary environments. This versatile unit is equipped with three front star/saute burners and two rear Pyromax burners, delivering powerful and precise cooking capabilities. Complementing the burners is a 24-inch griddle on the right side, featuring thermostatic controls for consistent temperature regulation. The range is designed with a standing pilot and features two standard ovens with battery spark ignition, each oven furnished with one rack to accommodate various cooking needs. The 317,000 BTU output underscores its efficiency and power, making it suitable for high-volume kitchens. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, the Southbend 4606DD-2TR_LP combines robustness with practicality. It includes a 22-1/2-inch flue riser with an integrated shelf for added convenience. Certified by cCSAus, CSA Flame, and CSA Star, as well as NSF, this restaurant range meets stringent safety and quality standards, ensuring reliable performance in professional settings. Its thoughtful design and comprehensive features make it an indispensable tool in any commercial kitchen, providing chefs with the flexibility and functionality required for diverse culinary tasks.

More Details

Product Description

The Southbend 4606DD-2TR_LP Ultimate Restaurant Range is a high-performance 60-inch gas range meticulously engineered for demanding culinary environments. This versatile unit is equipped with three front star/saute burners and two rear Pyromax burners, delivering powerful and precise cooking capabilities. Complementing the burners is a 24-inch griddle on the right side, featuring thermostatic controls for consistent temperature regulation. The range is designed with a standing pilot and features two standard ovens with battery spark ignition, each oven furnished with one rack to accommodate various cooking needs. The 317,000 BTU output underscores its efficiency and power, making it suitable for high-volume kitchens. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, the Southbend 4606DD-2TR_LP combines robustness with practicality. It includes a 22-1/2-inch flue riser with an integrated shelf for added convenience. Certified by cCSAus, CSA Flame, and CSA Star, as well as NSF, this restaurant range meets stringent safety and quality standards, ensuring reliable performance in professional settings. Its thoughtful design and comprehensive features make it an indispensable tool in any commercial kitchen, providing chefs with the flexibility and functionality required for diverse culinary tasks.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend 4606DD-2TR_LP Ultimate Restaurant Range Gas 60"

$13,152.15 $29,227.00

The Southbend 4606DD-2TR_LP Ultimate Restaurant Range is a high-performance 60-inch gas range meticulously engineered for demanding culinary environments. This versatile unit is equipped with three front star/saute burners and two rear Pyromax burners, delivering powerful and precise cooking capabilities. Complementing the burners is a 24-inch griddle on the right side, featuring thermostatic controls for consistent temperature regulation. The range is designed with a standing pilot and features two standard ovens with battery spark ignition, each oven furnished with one rack to accommodate various cooking needs. The 317,000 BTU output underscores its efficiency and power, making it suitable for high-volume kitchens. Constructed with a durable stainless steel front, sides, shelf, and adjustable 6-inch legs, the Southbend 4606DD-2TR_LP combines robustness with practicality. It includes a 22-1/2-inch flue riser with an integrated shelf for added convenience. Certified by cCSAus, CSA Flame, and CSA Star, as well as NSF, this restaurant range meets stringent safety and quality standards, ensuring reliable performance in professional settings. Its thoughtful design and comprehensive features make it an indispensable tool in any commercial kitchen, providing chefs with the flexibility and functionality required for diverse culinary tasks.

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