Southbend (Middleby)  |  MFG #: 4607AA-2CR_LP  | Item #: 102522

Southbend 4607AA-2CR_LP Ultimate Restaurant Range Gas 60"

$21,189.50 $42,379.00
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  • 288,000 BTU for robust cooking performance
  • 4 Pyromax burners for fast and efficient heat
  • 24" charbroiler for versatile grilling options
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The Southbend 4607AA-2CR_LP Ultimate Restaurant Range is a versatile gas-powered cooking appliance designed for high-demand kitchen environments. Measuring 60 inches in width, it includes four Pyromax burners and a 24-inch charbroiler on the right, catering to diverse cooking needs with precision. Each burner is equipped with a standing pilot, ensuring reliable ignition. This range stands out with its dual convection ovens, each featuring battery spark ignition and accommodating three racks for ample cooking flexibility. The unit's 22-1/2 inch flue riser with an integrated shelf enhances workspace efficiency, while its stainless steel construction - covering the front, sides, shelf, and adjustable 6-inch legs - ensures durability and easy maintenance. With a substantial output of 288,000 BTU, this range is engineered to meet the rigorous demands of commercial kitchens, from small restaurants to large-scale culinary operations. Certified by both CSA and NSF, the Southbend 4607AA-2CR_LP adheres to industry safety and sanitation standards, making it a reliable choice for chefs seeking performance and compliance. Its robust design and advanced cooking capabilities make it an essential asset, ensuring high efficiency and versatility in any professional kitchen setting.

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Product Description

The Southbend 4607AA-2CR_LP Ultimate Restaurant Range is a versatile gas-powered cooking appliance designed for high-demand kitchen environments. Measuring 60 inches in width, it includes four Pyromax burners and a 24-inch charbroiler on the right, catering to diverse cooking needs with precision. Each burner is equipped with a standing pilot, ensuring reliable ignition. This range stands out with its dual convection ovens, each featuring battery spark ignition and accommodating three racks for ample cooking flexibility. The unit's 22-1/2 inch flue riser with an integrated shelf enhances workspace efficiency, while its stainless steel construction - covering the front, sides, shelf, and adjustable 6-inch legs - ensures durability and easy maintenance. With a substantial output of 288,000 BTU, this range is engineered to meet the rigorous demands of commercial kitchens, from small restaurants to large-scale culinary operations. Certified by both CSA and NSF, the Southbend 4607AA-2CR_LP adheres to industry safety and sanitation standards, making it a reliable choice for chefs seeking performance and compliance. Its robust design and advanced cooking capabilities make it an essential asset, ensuring high efficiency and versatility in any professional kitchen setting.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4607AA-2CR_LP
Manufacturer Part # 4607AA-2CR_LP
Top (4) Open Burners, (1) 24" Charbroiler
Base (2) Convection Ovens
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4607AA-2CR_LP Ultimate Restaurant Range Gas 60"
Southbend (Middleby)

Southbend 4607AA-2CR_LP Ultimate Restaurant Range Gas 60"

$21,189.50 $42,379.00

The Southbend 4607AA-2CR_LP Ultimate Restaurant Range is a versatile gas-powered cooking appliance designed for high-demand kitchen environments. Measuring 60 inches in width, it includes four Pyromax burners and a 24-inch charbroiler on the right, catering to diverse cooking needs with precision. Each burner is equipped with a standing pilot, ensuring reliable ignition. This range stands out with its dual convection ovens, each featuring battery spark ignition and accommodating three racks for ample cooking flexibility. The unit's 22-1/2 inch flue riser with an integrated shelf enhances workspace efficiency, while its stainless steel construction - covering the front, sides, shelf, and adjustable 6-inch legs - ensures durability and easy maintenance. With a substantial output of 288,000 BTU, this range is engineered to meet the rigorous demands of commercial kitchens, from small restaurants to large-scale culinary operations. Certified by both CSA and NSF, the Southbend 4607AA-2CR_LP adheres to industry safety and sanitation standards, making it a reliable choice for chefs seeking performance and compliance. Its robust design and advanced cooking capabilities make it an essential asset, ensuring high efficiency and versatility in any professional kitchen setting.

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