Southbend 4607AA-2RR_LP Ultimate Restaurant Range Gas 60"
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- 257,500 BTU for high-performance cooking
- (4) Pyromax burners for precision heat control
- Includes (2) convection ovens with battery spark ignition
- View More Details
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The Southbend 4607AA-2RR_LP Ultimate Restaurant Range is a high-performance gas-powered appliance, engineered for the demanding environment of professional kitchens. Measuring 60 inches in width, this versatile range is equipped with four Pyromax burners, offering powerful heating capabilities with a total output of 257,500 BTU. Complementing the burners, the unit includes a raised griddle/broiler, providing additional cooking flexibility. Designed for efficiency and convenience, the range features two convection ovens with battery spark ignition, each containing three racks, supporting diverse cooking operations. The inclusion of a 22-1/2 inch flue riser with a shelf enhances functionality, offering practical storage solutions. Its robust construction is evident with stainless steel on the front, sides, shelf, and adjustable 6-inch legs, ensuring durability and ease of maintenance. The Southbend restaurant range complies with cCSAus, CSA Flame, CSA Star, and NSF standards, attesting to its quality and safety. This unit is ideally suited for various segments within the foodservice industry, from high-volume restaurants to institutional kitchens, providing unmatched reliability and performance.
Product Description
The Southbend 4607AA-2RR_LP Ultimate Restaurant Range is a high-performance gas-powered appliance, engineered for the demanding environment of professional kitchens. Measuring 60 inches in width, this versatile range is equipped with four Pyromax burners, offering powerful heating capabilities with a total output of 257,500 BTU. Complementing the burners, the unit includes a raised griddle/broiler, providing additional cooking flexibility. Designed for efficiency and convenience, the range features two convection ovens with battery spark ignition, each containing three racks, supporting diverse cooking operations. The inclusion of a 22-1/2 inch flue riser with a shelf enhances functionality, offering practical storage solutions. Its robust construction is evident with stainless steel on the front, sides, shelf, and adjustable 6-inch legs, ensuring durability and ease of maintenance. The Southbend restaurant range complies with cCSAus, CSA Flame, CSA Star, and NSF standards, attesting to its quality and safety. This unit is ideally suited for various segments within the foodservice industry, from high-volume restaurants to institutional kitchens, providing unmatched reliability and performance.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4607AA-2RR_LP |
| Manufacturer Part # | 4607AA-2RR_LP |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Base | (2) Convection Ovens |
| Top | (4) Open Burners, (1) 24" Griddle/broiler |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 43.6" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
