Southbend 4607AC-2GL_NAT Ultimate Restaurant Range Gas 60"

The Southbend 4607AC-2GL_NAT Ultimate Restaurant Range is a versatile and powerful 60-inch gas cooking solution designed for professional kitchens. Featuring four Pyromax burners, this range ensures high-efficiency cooking with precise temperature control, ideal for both fast-paced and high-volume restaurant environments. The unit includes a 24-inch griddle on the left, providing additional cooking surface flexibility, while the standing pilot offers a reliable ignition system. The integrated convection oven, equipped with battery spark ignition, enhances baking and roasting capabilities, making it a suitable choice for diverse culinary applications. Complementing the oven, the cabinet base offers additional storage solutions, with three included racks for organized cooking operations. The range's 22-1/2-inch flue riser with shelf not only aids in ventilation but also provides extra space for convenient storage. Built with a durable stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the construction emphasizes longevity and adaptability in various kitchen layouts. The Southbend 4607AC-2GL_NAT operates at a robust 240,000 BTU, ensuring powerful performance. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets stringent safety and quality standards, making it a reliable and efficient choice for various segments within the food service industry.