Southbend 4607AC-2GR_LP Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4607AC-2GR_LP  |  Item #: 102504
$16,439.85 $36,533.00
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  • 60" gas range with 240,000 BTU for high-performance cooking
  • Includes (4) Pyromax burners for efficient heat distribution
  • 24" griddle on right side for versatile cooking options
  • View More Details
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The Southbend 4607AC-2GR_LP Ultimate Restaurant Range is a gas-powered, 60-inch cooking unit specifically engineered to meet the rigorous demands of high-volume kitchens. This versatile range is equipped with four Pyromax burners, delivering powerful and consistent heat output for optimal cooking performance. Complementing these burners is a 24-inch griddle positioned on the right side, perfect for a wide array of cooking techniques. The range features a standing pilot system and an innovative convection oven with battery spark ignition, enhancing baking efficiency and precision. Additionally, it includes a cabinet base, providing convenient storage for kitchen essentials. The convection oven is equipped with three racks to maximize cooking capacity. The unit also boasts a 22-1/2-inch flue riser with a shelf, optimizing space and organization. Crafted from stainless steel, the front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. With a substantial energy output of 240,000 BTU, the Southbend 4607AC-2GR_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing compliance with stringent safety and sanitation standards. This restaurant range represents a formidable asset for culinary professionals seeking a reliable and efficient cooking solution.

More Details

Product Description

The Southbend 4607AC-2GR_LP Ultimate Restaurant Range is a gas-powered, 60-inch cooking unit specifically engineered to meet the rigorous demands of high-volume kitchens. This versatile range is equipped with four Pyromax burners, delivering powerful and consistent heat output for optimal cooking performance. Complementing these burners is a 24-inch griddle positioned on the right side, perfect for a wide array of cooking techniques. The range features a standing pilot system and an innovative convection oven with battery spark ignition, enhancing baking efficiency and precision. Additionally, it includes a cabinet base, providing convenient storage for kitchen essentials. The convection oven is equipped with three racks to maximize cooking capacity. The unit also boasts a 22-1/2-inch flue riser with a shelf, optimizing space and organization. Crafted from stainless steel, the front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. With a substantial energy output of 240,000 BTU, the Southbend 4607AC-2GR_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing compliance with stringent safety and sanitation standards. This restaurant range represents a formidable asset for culinary professionals seeking a reliable and efficient cooking solution.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4607AC-2GR_LP Ultimate Restaurant Range Gas 60"

$16,439.85 $36,533.00

The Southbend 4607AC-2GR_LP Ultimate Restaurant Range is a gas-powered, 60-inch cooking unit specifically engineered to meet the rigorous demands of high-volume kitchens. This versatile range is equipped with four Pyromax burners, delivering powerful and consistent heat output for optimal cooking performance. Complementing these burners is a 24-inch griddle positioned on the right side, perfect for a wide array of cooking techniques. The range features a standing pilot system and an innovative convection oven with battery spark ignition, enhancing baking efficiency and precision. Additionally, it includes a cabinet base, providing convenient storage for kitchen essentials. The convection oven is equipped with three racks to maximize cooking capacity. The unit also boasts a 22-1/2-inch flue riser with a shelf, optimizing space and organization. Crafted from stainless steel, the front, sides, shelf, and 6-inch adjustable legs ensure durability and ease of maintenance. With a substantial energy output of 240,000 BTU, the Southbend 4607AC-2GR_LP is certified by cCSAus, CSA Flame, CSA Star, and NSF, guaranteeing compliance with stringent safety and sanitation standards. This restaurant range represents a formidable asset for culinary professionals seeking a reliable and efficient cooking solution.