Southbend 4607AD-2GR_NAT Ultimate Restaurant Range Gas 60"
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- 60" gas range with versatile setup for diverse cooking needs
- Includes 4 Pyromax burners for efficient heat distribution
- 24" griddle on the right side for flexible cooking options
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The Southbend 4607AD-2GR_NAT Ultimate Restaurant Range is a high-performance gas-operated appliance designed for professional kitchens requiring precision and reliability. Measuring 60 inches, this robust range features four Pyromax burners that deliver superior heat, alongside a 24-inch right-side griddle, providing versatile cooking options. The unit incorporates a standing pilot ignition system for hassle-free operation. Complementing these cooking surfaces are two ovens: a standard oven and a convection oven, each equipped with battery spark ignition for efficient energy use and ease of lighting. The range includes four racks in total, maximizing baking capacity. Constructed with a stainless steel front, sides, shelf, and a 22-1/2-inch flue riser with an integrated shelf, the Southbend range is built for durability and ease of maintenance. It is supported by six adjustable legs, ensuring stability and adaptability to different kitchen layouts. With a total energy output of 285,000 BTU, this range is a powerhouse for any culinary establishment. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards, making it a reliable choice for professionals in the foodservice industry. This range is ideal for restaurants seeking a comprehensive cooking solution that delivers both efficiency and versatility.
Product Description
The Southbend 4607AD-2GR_NAT Ultimate Restaurant Range is a high-performance gas-operated appliance designed for professional kitchens requiring precision and reliability. Measuring 60 inches, this robust range features four Pyromax burners that deliver superior heat, alongside a 24-inch right-side griddle, providing versatile cooking options. The unit incorporates a standing pilot ignition system for hassle-free operation. Complementing these cooking surfaces are two ovens: a standard oven and a convection oven, each equipped with battery spark ignition for efficient energy use and ease of lighting. The range includes four racks in total, maximizing baking capacity. Constructed with a stainless steel front, sides, shelf, and a 22-1/2-inch flue riser with an integrated shelf, the Southbend range is built for durability and ease of maintenance. It is supported by six adjustable legs, ensuring stability and adaptability to different kitchen layouts. With a total energy output of 285,000 BTU, this range is a powerhouse for any culinary establishment. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and quality standards, making it a reliable choice for professionals in the foodservice industry. This range is ideal for restaurants seeking a comprehensive cooking solution that delivers both efficiency and versatility.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4607AD-2GR_NAT |
Manufacturer Part # | 4607AD-2GR_NAT |
Top | (4) Open Burners, (1) 24" Griddle |
Base | (1) Standard Oven, (1) Convection Oven |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Height | 59.5" |
Width | 60.75" |
Depth | 43.6" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.