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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4607AD-2TR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4607AD-2TR_NAT  |  Item #: 102483
Item: #102483

Technical details
Manufacturer Southbend (Middleby)
Model Number 4607AD-2TR_NAT
Manufacturer Part # 4607AD-2TR_NAT
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Base (1) Standard Oven, (1) Convection Oven
Top (4) Open Burners, (1) 24" Griddle
Height 59.5"
Width 60.75"
Depth 43.6"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4607AD-2TR_NAT Ultimate Restaurant Range is a gas-powered culinary powerhouse, measuring 60 inches, ideal for the rigorous demands of professional kitchens. This model is equipped with four Pyromax burners, delivering unparalleled heat control and performance. Additionally, it features a 24-inch right-side griddle, perfect for versatile cooking applications. The unit includes a standard oven and a convection oven, both equipped with battery spark ignition systems, promoting energy efficiency and ease of use. Together, they come with four adjustable racks, offering ample space for various cooking needs. The range is designed with a 22-1/2 inch flue riser and shelf, enhancing its practicality in a busy kitchen environment. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range boasts durability and resilience in high-demand settings. With an impressive output of 285,000 BTU, it ensures robust cooking capabilities. The Southbend 4607AD-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to stringent safety and quality standards. This versatile unit is a reliable choice for restaurants and hospitality venues seeking performance, durability, and efficiency in their kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4607AD-2TR_NAT Ultimate Restaurant Range Gas 60"

$18,400.00 $40,890.00

The Southbend 4607AD-2TR_NAT Ultimate Restaurant Range is a gas-powered culinary powerhouse, measuring 60 inches, ideal for the rigorous demands of professional kitchens. This model is equipped with four Pyromax burners, delivering unparalleled heat control and performance. Additionally, it features a 24-inch right-side griddle, perfect for versatile cooking applications. The unit includes a standard oven and a convection oven, both equipped with battery spark ignition systems, promoting energy efficiency and ease of use. Together, they come with four adjustable racks, offering ample space for various cooking needs. The range is designed with a 22-1/2 inch flue riser and shelf, enhancing its practicality in a busy kitchen environment. Crafted with a stainless steel front, sides, shelf, and 6-inch adjustable legs, this range boasts durability and resilience in high-demand settings. With an impressive output of 285,000 BTU, it ensures robust cooking capabilities. The Southbend 4607AD-2TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its adherence to stringent safety and quality standards. This versatile unit is a reliable choice for restaurants and hospitality venues seeking performance, durability, and efficiency in their kitchen equipment.