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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend 4607DC-2RR_NAT Ultimate Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: 4607DC-2RR_NAT  |  Item #: 102459
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Item: #102459
Technical details
Manufacturer Southbend (Middleby)
Model Number 4607DC-2RR_NAT
Manufacturer Part # 4607DC-2RR_NAT
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Base (1) Standard Oven, (1) Cabinet
Top (4) Open Burners, (1) 24" Griddle/broiler
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4607DC-2RR_NAT Ultimate Restaurant Range is a top-tier gas-operated unit measuring 60 inches, tailored for the diverse needs of the commercial culinary industry. This powerful range boasts four pyromax burners, delivering exceptional heat for high-demand cooking environments. Enhancing its versatility, it comes with a raised griddle/broiler, allowing for a variety of cooking techniques. The inclusion of a standing pilot ensures reliable ignition, while the standard oven, equipped with battery spark ignition, provides efficient baking solutions. A cabinet base is integrated into the design, offering convenient storage, alongside a single rack for organizational efficiency. The range features a 22-1/2 inch flue riser with an accompanying shelf, optimizing workspace functionality. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, it offers durability and ease of cleaning, essential for maintaining hygiene standards in busy kitchen settings. This model operates at a robust 238,500 BTU, making it ideal for high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to rigorous safety and performance standards, ensuring it meets the demands of professional chefs and kitchen operators seeking quality and reliability in their equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4607DC-2RR_NAT Ultimate Restaurant Range Gas 60"

$11,665.00 $25,923.00

The Southbend 4607DC-2RR_NAT Ultimate Restaurant Range is a top-tier gas-operated unit measuring 60 inches, tailored for the diverse needs of the commercial culinary industry. This powerful range boasts four pyromax burners, delivering exceptional heat for high-demand cooking environments. Enhancing its versatility, it comes with a raised griddle/broiler, allowing for a variety of cooking techniques. The inclusion of a standing pilot ensures reliable ignition, while the standard oven, equipped with battery spark ignition, provides efficient baking solutions. A cabinet base is integrated into the design, offering convenient storage, alongside a single rack for organizational efficiency. The range features a 22-1/2 inch flue riser with an accompanying shelf, optimizing workspace functionality. Constructed with a stainless steel front, sides, and shelf, as well as 6-inch adjustable legs, it offers durability and ease of cleaning, essential for maintaining hygiene standards in busy kitchen settings. This model operates at a robust 238,500 BTU, making it ideal for high-volume cooking needs. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it adheres to rigorous safety and performance standards, ensuring it meets the demands of professional chefs and kitchen operators seeking quality and reliability in their equipment.

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