Southbend 4607DD-2CL_LP Ultimate Restaurant Range Gas 60"
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- Powerful 314,000 BTU output for high-efficiency cooking
- 60" gas range with versatile cooking options
- Includes 4 Pyromax burners for precision heat control
- View More Details
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The Southbend 4607DD-2CL_LP Ultimate Restaurant Range gas 60" is a highly efficient and versatile kitchen appliance designed for professional culinary environments. This range features four pyromax burners and a 24" charbroiler on the left, providing diverse cooking options for busy kitchens. Each burner is equipped with a standing pilot for reliable ignition, while the charbroiler offers consistent grilling capabilities. The unit includes two standard ovens, each featuring a battery spark ignition system and one rack per oven, enhancing its operational efficiency. With a substantial output of 314,000 BTU, this range is capable of handling high-volume cooking demands. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy maintenance. The 22-1/2" flue riser with shelf offers additional convenience and storage options. Adjustable 6" legs allow for customization to fit various kitchen layouts. Certified by CSA and NSF, this restaurant range meets the rigorous standards for safety and sanitation. The Southbend 4607DD-2CL_LP Ultimate Restaurant Range is an invaluable asset for chefs and restaurant owners seeking reliability and performance, making it suitable for a variety of market segments within the food service industry.
Product Description
The Southbend 4607DD-2CL_LP Ultimate Restaurant Range gas 60" is a highly efficient and versatile kitchen appliance designed for professional culinary environments. This range features four pyromax burners and a 24" charbroiler on the left, providing diverse cooking options for busy kitchens. Each burner is equipped with a standing pilot for reliable ignition, while the charbroiler offers consistent grilling capabilities. The unit includes two standard ovens, each featuring a battery spark ignition system and one rack per oven, enhancing its operational efficiency. With a substantial output of 314,000 BTU, this range is capable of handling high-volume cooking demands. Constructed with a stainless steel front, sides, and shelf, it ensures durability and easy maintenance. The 22-1/2" flue riser with shelf offers additional convenience and storage options. Adjustable 6" legs allow for customization to fit various kitchen layouts. Certified by CSA and NSF, this restaurant range meets the rigorous standards for safety and sanitation. The Southbend 4607DD-2CL_LP Ultimate Restaurant Range is an invaluable asset for chefs and restaurant owners seeking reliability and performance, making it suitable for a variety of market segments within the food service industry.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4607DD-2CL_LP |
| Manufacturer Part # | 4607DD-2CL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (4) Open Burners, (1) 24" Charbroiler |
| Base | (2) Standard Ovens |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 34" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
