Southbend 4607DD-2TL_NAT Ultimate Restaurant Range Gas 60"
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- 60" Ultimate Restaurant Range with advanced cooking features
- Features 4 Pyromax burners for high-efficiency cooking
- Includes a 24" griddle for versatile meal preparation
- View More Details
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The Southbend 4607DD-2TL_NAT Ultimate Restaurant Range-Gas 60" stands out as a high-performance cooking solution designed for demanding commercial kitchens. Featuring four pyromax burners, this range ensures powerful and efficient cooking, with a 298,000 BTU output that caters to high-volume culinary environments. It includes a versatile 24" griddle on the left side, ideal for preparing a variety of dishes concurrently. This model is equipped with two standard ovens, each featuring battery spark ignition for reliable operation. The inclusion of one rack per oven provides ample space for diverse baking needs. The 22-1/2" flue riser with a shelf enhances efficiency, directing heat effectively while offering additional storage space. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is designed for durability and seamless integration into professional kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4607DD-2TL_NAT meets rigorous safety and sanitation standards, making it a trusted choice for restaurateurs seeking a reliable and versatile cooking appliance. This range's robust design and advanced features make it an invaluable asset for establishments aiming to deliver consistent, high-quality food preparation.
Product Description
The Southbend 4607DD-2TL_NAT Ultimate Restaurant Range-Gas 60" stands out as a high-performance cooking solution designed for demanding commercial kitchens. Featuring four pyromax burners, this range ensures powerful and efficient cooking, with a 298,000 BTU output that caters to high-volume culinary environments. It includes a versatile 24" griddle on the left side, ideal for preparing a variety of dishes concurrently. This model is equipped with two standard ovens, each featuring battery spark ignition for reliable operation. The inclusion of one rack per oven provides ample space for diverse baking needs. The 22-1/2" flue riser with a shelf enhances efficiency, directing heat effectively while offering additional storage space. Constructed with a stainless steel front, sides, and shelf, along with 6" adjustable legs, this range is designed for durability and seamless integration into professional kitchen settings. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend 4607DD-2TL_NAT meets rigorous safety and sanitation standards, making it a trusted choice for restaurateurs seeking a reliable and versatile cooking appliance. This range's robust design and advanced features make it an invaluable asset for establishments aiming to deliver consistent, high-quality food preparation.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | 4607DD-2TL_NAT |
Manufacturer Part # | 4607DD-2TL_NAT |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Plate Thickness | .500" = 1/2" |
Base | (2) Standard Ovens |
Top | (4) Open Burners, (1) 24" Griddle |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.