Southbend 4721AA-3CR_LP Ultimate Restaurant Range Gas 72"
Delivery to:
- High-efficiency 6 non-clog burners for consistent performance
- Includes a 36" charbroiler on the right for versatile cooking
- Two convection ovens with battery spark ignition
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend 4721AA-3CR_LP Ultimate Restaurant Range is a high-performance gas range designed for commercial kitchens that demand versatility and reliability. Measuring 72 inches, this unit is equipped with six non-clog burners, providing robust and consistent cooking power for a variety of culinary techniques. On the right side, a 36-inch charbroiler enhances cooking flexibility, allowing chefs to achieve perfect char marks on meats and vegetables. This range is further complemented by two convection ovens, each featuring battery spark ignition and equipped with three racks, ensuring ample cooking space and efficiency. A 22-1/2 inch flue riser with shelf adds convenience for storage and ventilation. The unit is constructed with stainless steel for the front, sides, and shelf, ensuring durability and easy maintenance in high-demand settings. Adjustable 6-inch legs provide stability and customization to fit different kitchen configurations. With a total output of 358,000 BTU, this range delivers powerful performance for professional kitchens. The Southbend 4721AA-3CR_LP is CSA and NSF certified, reflecting its alignment with safety and sanitation standards, making it an optimal appliance for restaurants and food service operations that require robust cooking solutions.
Product Description
The Southbend 4721AA-3CR_LP Ultimate Restaurant Range is a high-performance gas range designed for commercial kitchens that demand versatility and reliability. Measuring 72 inches, this unit is equipped with six non-clog burners, providing robust and consistent cooking power for a variety of culinary techniques. On the right side, a 36-inch charbroiler enhances cooking flexibility, allowing chefs to achieve perfect char marks on meats and vegetables. This range is further complemented by two convection ovens, each featuring battery spark ignition and equipped with three racks, ensuring ample cooking space and efficiency. A 22-1/2 inch flue riser with shelf adds convenience for storage and ventilation. The unit is constructed with stainless steel for the front, sides, and shelf, ensuring durability and easy maintenance in high-demand settings. Adjustable 6-inch legs provide stability and customization to fit different kitchen configurations. With a total output of 358,000 BTU, this range delivers powerful performance for professional kitchens. The Southbend 4721AA-3CR_LP is CSA and NSF certified, reflecting its alignment with safety and sanitation standards, making it an optimal appliance for restaurants and food service operations that require robust cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4721AA-3CR_LP |
| Manufacturer Part # | 4721AA-3CR_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser With Hi-shelf |
| Top | (6) Open Burners, (1) 36" Charbroiler |
| Base | (2) Convection Ovens |
| Height | 59.5" |
| Width | 73" |
| Depth | 41.8" |
| Weight | 1320 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
