Southbend 4721AA-3GR_NAT Ultimate Restaurant Range Gas 72"
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- 6 non-clog burners for consistent cooking
- 36" griddle on the right for versatile grilling
- Dual convection ovens with battery spark ignition
- View More Details
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The Southbend 4721AA-3GR_NAT Ultimate Restaurant Range is a versatile 72-inch gas-powered cooking solution tailored for professional kitchens demanding high efficiency and performance. This sophisticated range is equipped with six non-clog burners that ensure consistent and reliable flame for various cooking requirements. Complementing the burners is a 36-inch griddle on the right side, providing ample space for grilling and sautéing. The unit features a sturdy standing pilot system and utilizes a substantial 326,000 BTU output, underscoring its capacity to tackle intensive culinary tasks with ease. The range includes two convection ovens, each with a battery spark ignition for superior heat distribution and energy efficiency, accompanied by three racks per oven for optimized space management. A 22-1/2 inch flue riser with a shelf is integrated, offering additional storage for kitchen essentials. Constructed with durable stainless steel on the front, sides, and shelf, the range boasts 6-inch adjustable legs, ensuring stability and adaptability to various kitchen environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it an essential asset for any restaurant's cooking operations, providing unmatched reliability and functionality across diverse food service markets.
Product Description
The Southbend 4721AA-3GR_NAT Ultimate Restaurant Range is a versatile 72-inch gas-powered cooking solution tailored for professional kitchens demanding high efficiency and performance. This sophisticated range is equipped with six non-clog burners that ensure consistent and reliable flame for various cooking requirements. Complementing the burners is a 36-inch griddle on the right side, providing ample space for grilling and sautéing. The unit features a sturdy standing pilot system and utilizes a substantial 326,000 BTU output, underscoring its capacity to tackle intensive culinary tasks with ease. The range includes two convection ovens, each with a battery spark ignition for superior heat distribution and energy efficiency, accompanied by three racks per oven for optimized space management. A 22-1/2 inch flue riser with a shelf is integrated, offering additional storage for kitchen essentials. Constructed with durable stainless steel on the front, sides, and shelf, the range boasts 6-inch adjustable legs, ensuring stability and adaptability to various kitchen environments. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this range meets rigorous safety and sanitation standards, making it an essential asset for any restaurant's cooking operations, providing unmatched reliability and functionality across diverse food service markets.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4721AA-3GR_NAT |
| Manufacturer Part # | 4721AA-3GR_NAT |
| Base | (2) Convection Ovens |
| Top | (6) Open Burners, (1) 36" Griddle |
| Plate Thickness | .500" = 1/2" |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 73" |
| Depth | 41.8" |
| Weight | 1320 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
