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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend 4721AA-3TR_LP Ultimate Restaurant Range Gas 72"

Southbend (Middleby)  |  MFG #: 4721AA-3TR_LP  |  Item #: 102428
Item: #102428

Technical details
Manufacturer Southbend (Middleby)
Model Number 4721AA-3TR_LP
Manufacturer Part # 4721AA-3TR_LP
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Top (6) Open Burners, (1) 36" Griddle With Thermostats
Base (2) Convection Ovens
Exterior Finish Stainless Steel Front & Sides
Height 59.5"
Width 73"
Depth 41.8"
Weight 1320 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend 4721AA-3TR_LP Ultimate Restaurant Range is a high-performance gas appliance designed for demanding culinary environments. This 72-inch unit features six non-clog burners, ensuring consistent flame and reliability during high-volume cooking. Complementing the burners is a 36-inch griddle placed on the right, equipped with thermostatic controls for precise temperature management. The range incorporates two convection ovens, each with a battery spark ignition for ease of use, and includes three racks per oven, providing ample cooking capacity. Its 22-1/2-inch flue riser with an integrated shelf enhances ventilation and workspace efficiency. Constructed from robust stainless steel on the front, sides, and shelf, the unit promises durability and easy maintenance. The 6-inch adjustable legs allow for customization to fit various kitchen layouts. With a powerful output of 326,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its safety and quality standards. The Southbend 4721AA-3TR_LP is an excellent choice for restaurants and food service operations seeking a reliable, versatile cooking solution that meets rigorous industry demands. Its design and features cater to a wide array of culinary applications, from simmering and frying to baking and roasting.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend 4721AA-3TR_LP Ultimate Restaurant Range Gas 72"

$23,796.00 $52,881.00

The Southbend 4721AA-3TR_LP Ultimate Restaurant Range is a high-performance gas appliance designed for demanding culinary environments. This 72-inch unit features six non-clog burners, ensuring consistent flame and reliability during high-volume cooking. Complementing the burners is a 36-inch griddle placed on the right, equipped with thermostatic controls for precise temperature management. The range incorporates two convection ovens, each with a battery spark ignition for ease of use, and includes three racks per oven, providing ample cooking capacity. Its 22-1/2-inch flue riser with an integrated shelf enhances ventilation and workspace efficiency. Constructed from robust stainless steel on the front, sides, and shelf, the unit promises durability and easy maintenance. The 6-inch adjustable legs allow for customization to fit various kitchen layouts. With a powerful output of 326,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, attesting to its safety and quality standards. The Southbend 4721AA-3TR_LP is an excellent choice for restaurants and food service operations seeking a reliable, versatile cooking solution that meets rigorous industry demands. Its design and features cater to a wide array of culinary applications, from simmering and frying to baking and roasting.