Southbend 4721DD-3CL_NAT Ultimate Restaurant Range Gas 72"

Southbend (Middleby)  |  MFG #: 4721DD-3CL_NAT  |  Item #: 102419
$15,855.30 $35,234.00
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  • Powerful 384,000 BTU to handle high-volume cooking
  • Features (6) non-clog burners for efficient cooking
  • Includes (1) 36" charbroiler on the left side
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The Southbend 4721DD-3CL_NAT Ultimate Restaurant Range is a high-performance gas appliance designed to meet the diverse cooking demands of the food service industry. With its substantial 72-inch width, this range is equipped with six non-clog burners that ensure consistent and efficient heating. A notable feature is the 36-inch charbroiler positioned on the left, providing versatile grilling options. The range includes two standard ovens, each featuring a battery spark ignition system, which enhances usability and safety by eliminating the need for manual lighting. Each oven comes with a single rack, facilitating a variety of baking and roasting activities. The design incorporates a 22-1/2 inch flue riser with an integrated shelf, optimizing space and functionality within a professional kitchen setting. Constructed with stainless steel front, sides, and shelf, this range is built for durability and ease of cleaning. The unit stands on 6-inch adjustable legs, allowing customization of height to suit different kitchen environments. With a powerful output of 384,000 BTU, the Southbend 4721DD-3CL_NAT ensures optimal performance for high-volume cooking operations. The product is certified by both CSA and NSF, attesting to its compliance with established safety and sanitation standards, making it a reliable choice for restaurants and catering services.

More Details

Product Description

The Southbend 4721DD-3CL_NAT Ultimate Restaurant Range is a high-performance gas appliance designed to meet the diverse cooking demands of the food service industry. With its substantial 72-inch width, this range is equipped with six non-clog burners that ensure consistent and efficient heating. A notable feature is the 36-inch charbroiler positioned on the left, providing versatile grilling options. The range includes two standard ovens, each featuring a battery spark ignition system, which enhances usability and safety by eliminating the need for manual lighting. Each oven comes with a single rack, facilitating a variety of baking and roasting activities. The design incorporates a 22-1/2 inch flue riser with an integrated shelf, optimizing space and functionality within a professional kitchen setting. Constructed with stainless steel front, sides, and shelf, this range is built for durability and ease of cleaning. The unit stands on 6-inch adjustable legs, allowing customization of height to suit different kitchen environments. With a powerful output of 384,000 BTU, the Southbend 4721DD-3CL_NAT ensures optimal performance for high-volume cooking operations. The product is certified by both CSA and NSF, attesting to its compliance with established safety and sanitation standards, making it a reliable choice for restaurants and catering services.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend 4721DD-3CL_NAT Ultimate Restaurant Range Gas 72"

$15,855.30 $35,234.00

The Southbend 4721DD-3CL_NAT Ultimate Restaurant Range is a high-performance gas appliance designed to meet the diverse cooking demands of the food service industry. With its substantial 72-inch width, this range is equipped with six non-clog burners that ensure consistent and efficient heating. A notable feature is the 36-inch charbroiler positioned on the left, providing versatile grilling options. The range includes two standard ovens, each featuring a battery spark ignition system, which enhances usability and safety by eliminating the need for manual lighting. Each oven comes with a single rack, facilitating a variety of baking and roasting activities. The design incorporates a 22-1/2 inch flue riser with an integrated shelf, optimizing space and functionality within a professional kitchen setting. Constructed with stainless steel front, sides, and shelf, this range is built for durability and ease of cleaning. The unit stands on 6-inch adjustable legs, allowing customization of height to suit different kitchen environments. With a powerful output of 384,000 BTU, the Southbend 4721DD-3CL_NAT ensures optimal performance for high-volume cooking operations. The product is certified by both CSA and NSF, attesting to its compliance with established safety and sanitation standards, making it a reliable choice for restaurants and catering services.