Southbend (Middleby)  |  MFG #: 4721DD-3GL_NAT  | Item #: 102415

Southbend 4721DD-3GL_NAT Ultimate Restaurant Range Gas 72"

$14,361.00 $28,722.00
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  • 6 non-clog burners for efficient cooking
  • 36" griddle on the left for versatile grilling
  • 2 standard ovens with battery spark ignition
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The Southbend 4721DD-3GL_NAT Ultimate Restaurant Range is a high-performance gas-powered unit designed for versatile culinary applications and is ideal for large-scale food service operations. Measuring 72 inches, this range features six non-clog burners that ensure consistent flame output and high durability for demanding kitchen environments. It includes a 36-inch griddle located on the left side, enhancing the range’s flexibility for preparing a variety of dishes. The unit is equipped with two standard ovens featuring battery spark ignition, each supplied with a rack to optimize cooking space. A 22-1/2-inch flue riser with an integrated shelf provides additional convenience for storage. Constructed with stainless steel front, sides, and shelf, the range promises longevity and easy maintenance. For adaptability to different kitchen settings, it includes 6-inch adjustable legs. Delivering a powerful 352,000 BTU, the Southbend 4721DD-3GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. This restaurant range is engineered to meet the demanding needs of professional chefs, providing robust capabilities from fast and efficient cooking to reliable support during peak service hours.

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Product Description

The Southbend 4721DD-3GL_NAT Ultimate Restaurant Range is a high-performance gas-powered unit designed for versatile culinary applications and is ideal for large-scale food service operations. Measuring 72 inches, this range features six non-clog burners that ensure consistent flame output and high durability for demanding kitchen environments. It includes a 36-inch griddle located on the left side, enhancing the range’s flexibility for preparing a variety of dishes. The unit is equipped with two standard ovens featuring battery spark ignition, each supplied with a rack to optimize cooking space. A 22-1/2-inch flue riser with an integrated shelf provides additional convenience for storage. Constructed with stainless steel front, sides, and shelf, the range promises longevity and easy maintenance. For adaptability to different kitchen settings, it includes 6-inch adjustable legs. Delivering a powerful 352,000 BTU, the Southbend 4721DD-3GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. This restaurant range is engineered to meet the demanding needs of professional chefs, providing robust capabilities from fast and efficient cooking to reliable support during peak service hours.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4721DD-3GL_NAT
Manufacturer Part # 4721DD-3GL_NAT
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Base (2) Standard Ovens
Top (6) Open Burners, (1) 36" Griddle
Height 59.5"
Width 73"
Depth 34"
Weight 1320 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4721DD-3GL_NAT Ultimate Restaurant Range Gas 72"
Southbend (Middleby)

Southbend 4721DD-3GL_NAT Ultimate Restaurant Range Gas 72"

$14,361.00 $28,722.00

The Southbend 4721DD-3GL_NAT Ultimate Restaurant Range is a high-performance gas-powered unit designed for versatile culinary applications and is ideal for large-scale food service operations. Measuring 72 inches, this range features six non-clog burners that ensure consistent flame output and high durability for demanding kitchen environments. It includes a 36-inch griddle located on the left side, enhancing the range’s flexibility for preparing a variety of dishes. The unit is equipped with two standard ovens featuring battery spark ignition, each supplied with a rack to optimize cooking space. A 22-1/2-inch flue riser with an integrated shelf provides additional convenience for storage. Constructed with stainless steel front, sides, and shelf, the range promises longevity and easy maintenance. For adaptability to different kitchen settings, it includes 6-inch adjustable legs. Delivering a powerful 352,000 BTU, the Southbend 4721DD-3GL_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. This restaurant range is engineered to meet the demanding needs of professional chefs, providing robust capabilities from fast and efficient cooking to reliable support during peak service hours.

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