Southbend 4725AA-3CL_NAT Ultimate Restaurant Range Gas 72"
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- High-capacity range for large-scale cooking
- Includes 3 sauté burners and 2 pyromax burners
- 36" charbroiler for versatile grilling options
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The Southbend 4725AA-3CL_NAT Ultimate Restaurant Range is a high-performance gas unit designed for versatile culinary environments, making it a prime choice for professional kitchens seeking efficiency and durability. This 72-inch restaurant range features three sauté burners at the front and two pyromax burners at the rear, facilitating a wide range of cooking techniques. Additionally, it is equipped with a 36-inch charbroiler on the left side, enhancing its capabilities for grilling. The inclusion of two convection ovens with battery spark ignition provides reliable baking and roasting options, each oven coming with three racks to maximize cooking space. The range boasts a robust output of 339,000 BTU, ensuring it meets the high demands of busier kitchens. Constructed with stainless steel for the front, sides, shelf, and 6-inch adjustable legs, the range is designed for longevity and easy maintenance. The 22-1/2-inch flue riser with an additional shelf offers practicality for storing kitchen essentials. Certified by CSA and NSF, the Southbend 4725AA-3CL_NAT adheres to stringent safety and sanitation standards, making it an indispensable asset for restaurants, catering businesses, and large-scale food service operations. Its comprehensive features meet the diverse needs of culinary professionals.
Product Description
The Southbend 4725AA-3CL_NAT Ultimate Restaurant Range is a high-performance gas unit designed for versatile culinary environments, making it a prime choice for professional kitchens seeking efficiency and durability. This 72-inch restaurant range features three sauté burners at the front and two pyromax burners at the rear, facilitating a wide range of cooking techniques. Additionally, it is equipped with a 36-inch charbroiler on the left side, enhancing its capabilities for grilling. The inclusion of two convection ovens with battery spark ignition provides reliable baking and roasting options, each oven coming with three racks to maximize cooking space. The range boasts a robust output of 339,000 BTU, ensuring it meets the high demands of busier kitchens. Constructed with stainless steel for the front, sides, shelf, and 6-inch adjustable legs, the range is designed for longevity and easy maintenance. The 22-1/2-inch flue riser with an additional shelf offers practicality for storing kitchen essentials. Certified by CSA and NSF, the Southbend 4725AA-3CL_NAT adheres to stringent safety and sanitation standards, making it an indispensable asset for restaurants, catering businesses, and large-scale food service operations. Its comprehensive features meet the diverse needs of culinary professionals.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | 4725AA-3CL_NAT |
| Manufacturer Part # | 4725AA-3CL_NAT |
| Vent | Backriser With Hi-shelf |
| Top | (5) Open Burners, (1) 36" Charbroiler |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 59.5" |
| Width | 73" |
| Depth | 41.8" |
| Weight | 1320 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
