Southbend (Middleby)  |  MFG #: 4725AA-3TL_LP  | Item #: 102394

Southbend 4725AA-3TL_LP Ultimate Restaurant Range Gas 72"

$25,435.50 $50,871.00
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  • Versatile 72" range for high-demand kitchens
  • Includes 3 sauté burners and 2 pyromax burners
  • Features a 36" griddle with thermostatic controls
  • View More Details

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The Southbend 4725AA-3TL_LP Ultimate Restaurant Range is a robust 72-inch gas range designed to meet the demanding needs of commercial kitchens. Featuring three sauté burners at the front and two pyromax burners at the rear, it provides a versatile cooking surface to accommodate various culinary techniques. The 36-inch griddle on the left comes equipped with thermostatic controls, allowing precise temperature management for optimal cooking results. A standing pilot ensures reliable ignition, while the two convection ovens, each with battery spark ignition, enhance baking and roasting capabilities. Each oven includes three racks, maximizing cooking capacity. The range is constructed with durable stainless steel for the front, sides, and shelf, and is supported by 6-inch adjustable legs, ensuring stability and longevity. A 22-1/2-inch flue riser with a shelf provides additional utility. With a powerful output of 307,000 BTU, this unit is certified by cCSAus, CSA Flame, CSA Star, and NSF, reflecting its compliance with industry standards for safety and performance. The Southbend 4725AA-3TL_LP Ultimate Restaurant Range is a high-capacity, versatile solution for restaurant professionals seeking reliability and efficiency in their kitchen operations.

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Product Description

The Southbend 4725AA-3TL_LP Ultimate Restaurant Range is a robust 72-inch gas range designed to meet the demanding needs of commercial kitchens. Featuring three sauté burners at the front and two pyromax burners at the rear, it provides a versatile cooking surface to accommodate various culinary techniques. The 36-inch griddle on the left comes equipped with thermostatic controls, allowing precise temperature management for optimal cooking results. A standing pilot ensures reliable ignition, while the two convection ovens, each with battery spark ignition, enhance baking and roasting capabilities. Each oven includes three racks, maximizing cooking capacity. The range is constructed with durable stainless steel for the front, sides, and shelf, and is supported by 6-inch adjustable legs, ensuring stability and longevity. A 22-1/2-inch flue riser with a shelf provides additional utility. With a powerful output of 307,000 BTU, this unit is certified by cCSAus, CSA Flame, CSA Star, and NSF, reflecting its compliance with industry standards for safety and performance. The Southbend 4725AA-3TL_LP Ultimate Restaurant Range is a high-capacity, versatile solution for restaurant professionals seeking reliability and efficiency in their kitchen operations.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number 4725AA-3TL_LP
Manufacturer Part # 4725AA-3TL_LP
Exterior Finish Stainless Steel Front & Sides
Base (2) Convection Ovens
Plate Thickness .500" = 1/2"
Vent Backriser With Hi-shelf
Top (5) Open Burners, (1) 36" Griddle
Height 59.5"
Width 73"
Depth 41.8"
Weight 1320 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend 4725AA-3TL_LP Ultimate Restaurant Range Gas 72"
Southbend (Middleby)

Southbend 4725AA-3TL_LP Ultimate Restaurant Range Gas 72"

$25,435.50 $50,871.00

The Southbend 4725AA-3TL_LP Ultimate Restaurant Range is a robust 72-inch gas range designed to meet the demanding needs of commercial kitchens. Featuring three sauté burners at the front and two pyromax burners at the rear, it provides a versatile cooking surface to accommodate various culinary techniques. The 36-inch griddle on the left comes equipped with thermostatic controls, allowing precise temperature management for optimal cooking results. A standing pilot ensures reliable ignition, while the two convection ovens, each with battery spark ignition, enhance baking and roasting capabilities. Each oven includes three racks, maximizing cooking capacity. The range is constructed with durable stainless steel for the front, sides, and shelf, and is supported by 6-inch adjustable legs, ensuring stability and longevity. A 22-1/2-inch flue riser with a shelf provides additional utility. With a powerful output of 307,000 BTU, this unit is certified by cCSAus, CSA Flame, CSA Star, and NSF, reflecting its compliance with industry standards for safety and performance. The Southbend 4725AA-3TL_LP Ultimate Restaurant Range is a high-capacity, versatile solution for restaurant professionals seeking reliability and efficiency in their kitchen operations.

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