Southbend E-170 Electric Broiler 34" Upright
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- High-performance electric broiler for quick cooking
- Adjustable grids with 5 height positions
- Durable stainless steel construction
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The Southbend E-170 Electric Broiler 34" Upright is a versatile and efficient solution for commercial kitchens, offering a single deck design ideal for varied culinary applications. Engineered with precision, this electric broiler operates at 208v/240v/60/1/3-ph, delivering a powerful 6.0kW output that ensures consistent performance. A standout feature is its adjustable height capability, allowing chefs to customize the cooking surface across five distinct positions for optimal results. The broiler's removable grids facilitate easy cleaning and maintenance, enhancing operational efficiency. Constructed from high-grade stainless steel, the Southbend E-170 Electric Broiler combines durability with sleek aesthetics, making it a reliable addition to any professional kitchen. Although currently awaiting agency approvals, this unit is designed to meet CSA, NSF, and UL standards, reflecting its commitment to safety and quality. Its 34-inch upright configuration is space-efficient, ideal for establishments looking to maximize kitchen layout. The Southbend E-170 Electric Broiler is tailored for a wide range of market segments within the food service industry, from high-volume restaurants to catering businesses, emphasizing adaptability and robust performance in diverse cooking environments.
Product Description
The Southbend E-170 Electric Broiler 34" Upright is a versatile and efficient solution for commercial kitchens, offering a single deck design ideal for varied culinary applications. Engineered with precision, this electric broiler operates at 208v/240v/60/1/3-ph, delivering a powerful 6.0kW output that ensures consistent performance. A standout feature is its adjustable height capability, allowing chefs to customize the cooking surface across five distinct positions for optimal results. The broiler's removable grids facilitate easy cleaning and maintenance, enhancing operational efficiency. Constructed from high-grade stainless steel, the Southbend E-170 Electric Broiler combines durability with sleek aesthetics, making it a reliable addition to any professional kitchen. Although currently awaiting agency approvals, this unit is designed to meet CSA, NSF, and UL standards, reflecting its commitment to safety and quality. Its 34-inch upright configuration is space-efficient, ideal for establishments looking to maximize kitchen layout. The Southbend E-170 Electric Broiler is tailored for a wide range of market segments within the food service industry, from high-volume restaurants to catering businesses, emphasizing adaptability and robust performance in diverse cooking environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | E-170 |
| Manufacturer Part # | E-170 |
| Design | Free Standing |
| Warming Oven | Without |
| Exterior Finish | Stainless Steel Front & Sides |
| Decks | Single |
| Height | 55" |
| Width | 45.5" |
| Depth | 83" |
| Weight | 618 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
| cCSAus Approved | Yes |
