Southbend EH/10SC_240/60/3 MarathonerGold Convection Oven Electric
- Powerful 7.5kW output for efficient cooking
- Compact half size with standard depth fits various spaces
- Solid state thermostat for precise temperature control
- View More Details
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The Southbend EH/10SC_240/60/3 MarathonerGold Convection Oven Electric is a distinguished choice for culinary professionals seeking efficiency and precision in a half-size oven. With a standard depth and single deck configuration, it is engineered to fit seamlessly into kitchens demanding high performance in a compact space. The oven features a solid state thermostat paired with a 60-minute timer, allowing for precise control over cooking times and temperatures. Equipped with a two-speed fan motor, it ensures even heat distribution, vital for consistent results. The single door with a window provides easy monitoring of dishes without heat loss. The oven’s interior is lined with porcelain, offering a durable and easy-to-clean surface, while its exterior is constructed with stainless steel on the front, sides, and top, ensuring longevity and resilience. Standing on 4-inch legs, it boasts a 1/2 horsepower motor and a power output of 7.5kW, operating at 240 volts on a 60 Hz, 3-phase electrical supply. Certified by CSA and NSF, this convection oven meets stringent safety and sanitation standards, making it a credible and reliable solution across various segments in the food industry, from small bakeries to high-volume commercial kitchens.
Product Description
The Southbend EH/10SC_240/60/3 MarathonerGold Convection Oven Electric is a distinguished choice for culinary professionals seeking efficiency and precision in a half-size oven. With a standard depth and single deck configuration, it is engineered to fit seamlessly into kitchens demanding high performance in a compact space. The oven features a solid state thermostat paired with a 60-minute timer, allowing for precise control over cooking times and temperatures. Equipped with a two-speed fan motor, it ensures even heat distribution, vital for consistent results. The single door with a window provides easy monitoring of dishes without heat loss. The oven’s interior is lined with porcelain, offering a durable and easy-to-clean surface, while its exterior is constructed with stainless steel on the front, sides, and top, ensuring longevity and resilience. Standing on 4-inch legs, it boasts a 1/2 horsepower motor and a power output of 7.5kW, operating at 240 volts on a 60 Hz, 3-phase electrical supply. Certified by CSA and NSF, this convection oven meets stringent safety and sanitation standards, making it a credible and reliable solution across various segments in the food industry, from small bakeries to high-volume commercial kitchens.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | EH/10SC_240/60/3 |
| Manufacturer Part # | EH/10SC_240/60/3 |
| Type | Standard |
| Base | Legs |
| Interior Finish | Porcelain Interior |
| Size | Half Size |
| kW (per deck) | 6.0 - 10.99 KW |
| Control Type | Solid State Controls |
| Deck Qty | 1 Deck |
| Exterior Finish | Stainless Steel Front & Sides |
| Height | 33" |
| Width | 30" |
| Depth | 26.8" |
| Weight | 420 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
