Southbend EH/10SC_240/60/3 MarathonerGold Convection Oven Electric

The Southbend EH/10SC_240/60/3 MarathonerGold Convection Oven Electric is a distinguished choice for culinary professionals seeking efficiency and precision in a half-size oven. With a standard depth and single deck configuration, it is engineered to fit seamlessly into kitchens demanding high performance in a compact space. The oven features a solid state thermostat paired with a 60-minute timer, allowing for precise control over cooking times and temperatures. Equipped with a two-speed fan motor, it ensures even heat distribution, vital for consistent results. The single door with a window provides easy monitoring of dishes without heat loss. The oven’s interior is lined with porcelain, offering a durable and easy-to-clean surface, while its exterior is constructed with stainless steel on the front, sides, and top, ensuring longevity and resilience. Standing on 4-inch legs, it boasts a 1/2 horsepower motor and a power output of 7.5kW, operating at 240 volts on a 60 Hz, 3-phase electrical supply. Certified by CSA and NSF, this convection oven meets stringent safety and sanitation standards, making it a credible and reliable solution across various segments in the food industry, from small bakeries to high-volume commercial kitchens.