Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven Electric
- Powerful 7.5kW heating elements ensure quick, even cooking
- Double-deck design maximizes kitchen space efficiency
- Stainless steel exterior for durability and easy cleaning
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven - electric is a versatile and efficient choice for commercial kitchens seeking reliable performance in a compact footprint. This half-size, standard-depth oven is designed with a double-deck configuration, allowing for increased cooking capacity without sacrificing valuable kitchen space. Equipped with a solid-state thermostat and a 60-minute timer, it ensures precise temperature control and timed cooking, essential for various culinary applications. The two-speed fan motor enhances cooking versatility by offering different airflow options, catering to diverse cooking requirements. The oven features a single door with a window, allowing for easy monitoring of cooking progress without heat loss. Standing on 6-inch legs, it provides stability and convenient access for cleaning. Its stainless steel front, sides, and top not only lend a sleek appearance but also contribute to durability and ease of maintenance. The porcelain oven interior further enhances cleaning convenience and maintains hygiene standards. With dual 1/2 HP motors and two 7.5kW electric outputs, this oven delivers powerful and consistent performance. Certified by both CSA and NSF, the Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven meets stringent safety and sanitation standards, making it an excellent choice for professional food service environments.
Product Description
The Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven - electric is a versatile and efficient choice for commercial kitchens seeking reliable performance in a compact footprint. This half-size, standard-depth oven is designed with a double-deck configuration, allowing for increased cooking capacity without sacrificing valuable kitchen space. Equipped with a solid-state thermostat and a 60-minute timer, it ensures precise temperature control and timed cooking, essential for various culinary applications. The two-speed fan motor enhances cooking versatility by offering different airflow options, catering to diverse cooking requirements. The oven features a single door with a window, allowing for easy monitoring of cooking progress without heat loss. Standing on 6-inch legs, it provides stability and convenient access for cleaning. Its stainless steel front, sides, and top not only lend a sleek appearance but also contribute to durability and ease of maintenance. The porcelain oven interior further enhances cleaning convenience and maintains hygiene standards. With dual 1/2 HP motors and two 7.5kW electric outputs, this oven delivers powerful and consistent performance. Certified by both CSA and NSF, the Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven meets stringent safety and sanitation standards, making it an excellent choice for professional food service environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | EH/20SC_240/60/1 |
| Manufacturer Part # | EH/20SC_240/60/1 |
| Exterior Finish | Stainless Steel Front & Sides |
| Control Type | Solid State Controls |
| kW (per deck) | 6.0 - 10.99 KW |
| Size | Half Size |
| Interior Finish | Porcelain Interior |
| Base | Legs |
| Type | Standard |
| Deck Qty | 2 Decks |
| Height | 64" |
| Width | 30" |
| Depth | 26.8" |
| Weight | 850 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
