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Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven Electric

Southbend (Middleby)  |  MFG #: EH/20SC_240/60/1  |  Item #: 102165
  • Powerful 7.5kW heating elements ensure quick, even cooking
  • Double-deck design maximizes kitchen space efficiency
  • Stainless steel exterior for durability and easy cleaning
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Description

Specifications

Reviews

Certifications

The Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven - electric is a versatile and efficient choice for commercial kitchens seeking reliable performance in a compact footprint. This half-size, standard-depth oven is designed with a double-deck configuration, allowing for increased cooking capacity without sacrificing valuable kitchen space. Equipped with a solid-state thermostat and a 60-minute timer, it ensures precise temperature control and timed cooking, essential for various culinary applications. The two-speed fan motor enhances cooking versatility by offering different airflow options, catering to diverse cooking requirements. The oven features a single door with a window, allowing for easy monitoring of cooking progress without heat loss. Standing on 6-inch legs, it provides stability and convenient access for cleaning. Its stainless steel front, sides, and top not only lend a sleek appearance but also contribute to durability and ease of maintenance. The porcelain oven interior further enhances cleaning convenience and maintains hygiene standards. With dual 1/2 HP motors and two 7.5kW electric outputs, this oven delivers powerful and consistent performance. Certified by both CSA and NSF, the Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven meets stringent safety and sanitation standards, making it an excellent choice for professional food service environments.

More Details

Product Description

The Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven - electric is a versatile and efficient choice for commercial kitchens seeking reliable performance in a compact footprint. This half-size, standard-depth oven is designed with a double-deck configuration, allowing for increased cooking capacity without sacrificing valuable kitchen space. Equipped with a solid-state thermostat and a 60-minute timer, it ensures precise temperature control and timed cooking, essential for various culinary applications. The two-speed fan motor enhances cooking versatility by offering different airflow options, catering to diverse cooking requirements. The oven features a single door with a window, allowing for easy monitoring of cooking progress without heat loss. Standing on 6-inch legs, it provides stability and convenient access for cleaning. Its stainless steel front, sides, and top not only lend a sleek appearance but also contribute to durability and ease of maintenance. The porcelain oven interior further enhances cleaning convenience and maintains hygiene standards. With dual 1/2 HP motors and two 7.5kW electric outputs, this oven delivers powerful and consistent performance. Certified by both CSA and NSF, the Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven meets stringent safety and sanitation standards, making it an excellent choice for professional food service environments.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

Image from the manufacturer Picture from the manufacturer Manufacturer's official image

Customer reviews

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Southbend (Middleby)

Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven Electric

$13,050.00 $29,000.00

The Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven - electric is a versatile and efficient choice for commercial kitchens seeking reliable performance in a compact footprint. This half-size, standard-depth oven is designed with a double-deck configuration, allowing for increased cooking capacity without sacrificing valuable kitchen space. Equipped with a solid-state thermostat and a 60-minute timer, it ensures precise temperature control and timed cooking, essential for various culinary applications. The two-speed fan motor enhances cooking versatility by offering different airflow options, catering to diverse cooking requirements. The oven features a single door with a window, allowing for easy monitoring of cooking progress without heat loss. Standing on 6-inch legs, it provides stability and convenient access for cleaning. Its stainless steel front, sides, and top not only lend a sleek appearance but also contribute to durability and ease of maintenance. The porcelain oven interior further enhances cleaning convenience and maintains hygiene standards. With dual 1/2 HP motors and two 7.5kW electric outputs, this oven delivers powerful and consistent performance. Certified by both CSA and NSF, the Southbend EH/20SC_240/60/1 MarathonerGold Convection Oven meets stringent safety and sanitation standards, making it an excellent choice for professional food service environments.

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