Southbend H4361D_208/60/1_LP Ultimate Restaurant Range Gas/electric

The Southbend H4361D-208/60/1_LP Ultimate Restaurant Range is a versatile gas/electric appliance designed for professional kitchens demanding high performance and reliability. With a 36-inch width and featuring six non-clog burners, it guarantees consistent and efficient cooking, crucial for busy restaurant environments. The range includes standard grates and a standing pilot for ease of use and maintenance. A significant feature is its electric hybrid standard oven, which comes with one oven rack, catering to various baking and roasting needs. The inclusion of a 22-1/2-inch flue riser with a shelf enhances convenience and workspace organization. Constructed with robust stainless steel on the front, sides, and shelf, the range stands on six adjustable legs, providing durable support and height customization to fit different kitchen setups. With a substantial 198,000 BTU, it is built to meet the rigorous cooking demands of commercial establishments. Certified by CSA and NSF, it assures compliance with essential safety and sanitation standards. The Southbend H4361D-208/60/1_LP is an essential piece for culinary professionals, offering a powerful combination of features for efficient and reliable performance in any demanding food service setting.