Southbend H4363D_240/60/1_LP Ultimate Restaurant Range Gas/electric

The Southbend H4363D-240/60/1_LP Ultimate Restaurant Range Gas/electric is a versatile powerhouse designed for the demanding needs of professional kitchens. Measuring 36 inches, this unit features six star/sauté burners, providing an efficient and flexible cooking experience. The standing pilot and standard grates ensure reliable performance for continuous use in busy environments. A standout feature is its electric hybrid standard oven, which includes a single rack and delivers a balanced cooking environment for a variety of culinary applications. The range is equipped with a 22-1/2 inch flue riser with an integrated shelf, optimizing kitchen space and workflow. Constructed with stainless steel front, sides, shelf, and 6-inch adjustable legs, this unit is built for durability and easy maintenance. With an impressive output of 198,000 BTU, the Southbend range is engineered to handle high-volume cooking with ease. Both CSA and NSF certifications guarantee its compliance with stringent safety and quality standards, making it a dependable choice for restaurants, catering services, and any foodservice establishment seeking reliable and efficient cooking equipment.