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Southbend H4364A_220/60/1_LP Ultimate Restaurant Range Gas/electric

Southbend (Middleby)  |  MFG #: H4364A_220/60/1_LP  |  Item #: 101980
$10,543.50 $23,430.00
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  • 198,000 BTU power for high-efficiency cooking
  • 36" wide with 3 star/sauté burners and 3 non-clog burners
  • Electric hybrid convection oven with 3 racks included
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Description

Specifications

Reviews

Certifications

The Southbend H4364A_220/60/1_LP Ultimate Restaurant Range is a versatile and powerful kitchen appliance designed for professional culinary environments. This 36-inch range features a combination of gas and electric functionalities, making it a unique addition to any commercial kitchen. It boasts three front star/sauté burners and three back non-clog burners, which are equipped with standard grates and a standing pilot system, ensuring efficient and reliable cooking performance. The unit includes an electric hybrid convection oven, providing consistent baking results with its three included racks. A 22-1/2-inch flue riser with a shelf adds to the unit's utility, offering additional workspace or storage. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is both durable and adaptable to various kitchen layouts. With a total output of 198,000 BTU, this appliance is designed to meet the high demands of busy restaurants. Certified by CSA and NSF, the Southbend H4364A_220/60/1_LP Ultimate Restaurant Range is a testament to quality and safety, making it an invaluable asset for different market segments within the hospitality industry, from bustling restaurants to catering services.

More Details

Product Description

The Southbend H4364A_220/60/1_LP Ultimate Restaurant Range is a versatile and powerful kitchen appliance designed for professional culinary environments. This 36-inch range features a combination of gas and electric functionalities, making it a unique addition to any commercial kitchen. It boasts three front star/sauté burners and three back non-clog burners, which are equipped with standard grates and a standing pilot system, ensuring efficient and reliable cooking performance. The unit includes an electric hybrid convection oven, providing consistent baking results with its three included racks. A 22-1/2-inch flue riser with a shelf adds to the unit's utility, offering additional workspace or storage. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is both durable and adaptable to various kitchen layouts. With a total output of 198,000 BTU, this appliance is designed to meet the high demands of busy restaurants. Certified by CSA and NSF, the Southbend H4364A_220/60/1_LP Ultimate Restaurant Range is a testament to quality and safety, making it an invaluable asset for different market segments within the hospitality industry, from bustling restaurants to catering services.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend H4364A_220/60/1_LP Ultimate Restaurant Range Gas/electric

$10,543.50 $23,430.00

The Southbend H4364A_220/60/1_LP Ultimate Restaurant Range is a versatile and powerful kitchen appliance designed for professional culinary environments. This 36-inch range features a combination of gas and electric functionalities, making it a unique addition to any commercial kitchen. It boasts three front star/sauté burners and three back non-clog burners, which are equipped with standard grates and a standing pilot system, ensuring efficient and reliable cooking performance. The unit includes an electric hybrid convection oven, providing consistent baking results with its three included racks. A 22-1/2-inch flue riser with a shelf adds to the unit's utility, offering additional workspace or storage. Constructed with a stainless steel front, sides, and shelf, along with 6-inch adjustable legs, the range is both durable and adaptable to various kitchen layouts. With a total output of 198,000 BTU, this appliance is designed to meet the high demands of busy restaurants. Certified by CSA and NSF, the Southbend H4364A_220/60/1_LP Ultimate Restaurant Range is a testament to quality and safety, making it an invaluable asset for different market segments within the hospitality industry, from bustling restaurants to catering services.

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