Southbend H4366A_208/60/1_LP Ultimate Restaurant Range Gas/electric
Delivery to:
- Ultimate performance with 179,000 BTU output
- 36" range with versatile burner configuration
- Electric hybrid convection oven with 3 racks
- View More Details
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The Southbend H4366A_208/60/1_LP Ultimate Restaurant Range is a versatile appliance designed for professional kitchens, combining gas and electric functionalities. Measuring 36 inches, this range is equipped with three star/sauté burners positioned at the front and two pyromax burners at the back, featuring standard grates and a standing pilot for efficient operation. Its electric hybrid convection oven, complete with three racks, ensures consistent cooking results. The range includes a 22-1/2 inch flue riser with a shelf, maximizing kitchen space and utility. Constructed with stainless steel on the front, sides, and shelf, it boasts durability and an easy-to-clean surface, complemented by 6-inch adjustable legs for stability. With a substantial output of 179,000 BTU, it meets high demand cooking requirements. This product is both CSA and NSF certified, ensuring compliance with industry standards for safety and quality. The Southbend H4366A_208/60/1_LP is specifically designed to meet the diverse needs of various segment markets within the food service industry, offering a reliable and high-performance solution for busy restaurant environments.
Product Description
The Southbend H4366A_208/60/1_LP Ultimate Restaurant Range is a versatile appliance designed for professional kitchens, combining gas and electric functionalities. Measuring 36 inches, this range is equipped with three star/sauté burners positioned at the front and two pyromax burners at the back, featuring standard grates and a standing pilot for efficient operation. Its electric hybrid convection oven, complete with three racks, ensures consistent cooking results. The range includes a 22-1/2 inch flue riser with a shelf, maximizing kitchen space and utility. Constructed with stainless steel on the front, sides, and shelf, it boasts durability and an easy-to-clean surface, complemented by 6-inch adjustable legs for stability. With a substantial output of 179,000 BTU, it meets high demand cooking requirements. This product is both CSA and NSF certified, ensuring compliance with industry standards for safety and quality. The Southbend H4366A_208/60/1_LP is specifically designed to meet the diverse needs of various segment markets within the food service industry, offering a reliable and high-performance solution for busy restaurant environments.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | H4366A_208/60/1_LP |
| Manufacturer Part # | H4366A_208/60/1_LP |
| Top | (5) Open Burners |
| Base | (1) Convection Oven, Electric |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | All Stainless Steel Exterior |
| Height | 59.5" |
| Width | 36.5" |
| Depth | 43.6" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
