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Why you’ll love it
  • Ultimate Restaurant Range with gas/electric flexibility
  • 36" wide with diverse burner configurations
  • Standard grates with standing pilot for reliability
  • View More Details
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$7,259.00 $16,133.00
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Why you’ll love it
  • Ultimate Restaurant Range with gas/electric flexibility
  • 36" wide with diverse burner configurations
  • Standard grates with standing pilot for reliability
  • View More Details
Additional Question? Ask an Expert
Live Chat Request A Quote

Southbend H4366D_220/60/1_NAT Ultimate Restaurant Range Gas/electric

Southbend (Middleby)  |  MFG #: H4366D_220/60/1_NAT  |  Item #: 101949
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Item: #101949
Technical details
Manufacturer Southbend (Middleby)
Model Number H4366D_220/60/1_NAT
Manufacturer Part # H4366D_220/60/1_NAT
Exterior Finish All Stainless Steel Exterior
Vent Backriser With Hi-shelf
Base (1) Standard Oven, Electric
Top (5) Open Burners
Height 59.5"
Width 36.5"
Depth 34"
Weight 660 lbs
NSF Yes
CSA Yes

Product Description

The Southbend H4366D_220/60/1_NAT Ultimate Restaurant Range Gas-Electric is a versatile 36-inch unit designed to meet the diverse needs of commercial kitchens. This high-performance range features three star/sauté burners at the front and two Pyromax burners at the back, providing flexible cooking options. Equipped with standard grates and a standing pilot, it ensures consistent and reliable performance. The electric hybrid standard oven includes one rack and is complemented by a 22-1/2 inch flue riser with a shelf for additional functionality. Constructed from robust stainless steel, this range boasts a durable front, sides, and shelf, along with 6-inch adjustable legs for stability and customization in any kitchen layout. With a total output of 179,000 BTU, the Southbend H4366D_220/60/1_NAT is certified by CSA and NSF, emphasizing its adherence to industry standards. This restaurant range is an ideal choice for establishments seeking a reliable and efficient cooking solution that combines both gas and electric capabilities, making it suitable for various culinary applications.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Southbend (Middleby)

Southbend H4366D_220/60/1_NAT Ultimate Restaurant Range Gas/electric

$7,259.00 $16,133.00

The Southbend H4366D_220/60/1_NAT Ultimate Restaurant Range Gas-Electric is a versatile 36-inch unit designed to meet the diverse needs of commercial kitchens. This high-performance range features three star/sauté burners at the front and two Pyromax burners at the back, providing flexible cooking options. Equipped with standard grates and a standing pilot, it ensures consistent and reliable performance. The electric hybrid standard oven includes one rack and is complemented by a 22-1/2 inch flue riser with a shelf for additional functionality. Constructed from robust stainless steel, this range boasts a durable front, sides, and shelf, along with 6-inch adjustable legs for stability and customization in any kitchen layout. With a total output of 179,000 BTU, the Southbend H4366D_220/60/1_NAT is certified by CSA and NSF, emphasizing its adherence to industry standards. This restaurant range is an ideal choice for establishments seeking a reliable and efficient cooking solution that combines both gas and electric capabilities, making it suitable for various culinary applications.

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