Southbend H4367D_208/60/1_LP Ultimate Restaurant Range Gas/electric

The Southbend H4367D_208/60/1_LP Ultimate Restaurant Range is a versatile and powerful unit designed for high-performance culinary environments. Combining both gas and electric capabilities, this 36-inch range features four Pyromax burners with standard grates, delivering a robust 160,000 BTU for superior cooking efficiency. The standing pilot ensures reliable ignition, while the electric hybrid standard oven provides consistent baking results, complete with one included rack. Its 22-1/2-inch flue riser with an additional shelf adds practicality and storage convenience. Constructed with durable stainless steel for the front, sides, and shelf, it also features 6-inch adjustable legs to accommodate various kitchen setups. Certified by CSA and NSF, this range meets stringent safety and sanitation standards, making it suitable for a variety of restaurant settings. The Southbend H4367D_208/60/1_LP is engineered for reliability and performance, catering to the needs of professional chefs who require precise temperature control and flexible cooking options in a robust, easy-to-clean unit.