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  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
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Southbend H436A-3G_NAT Ultimate Restaurant Range Gas/electric 36"

Southbend (Middleby)  |  MFG #: H436A-3G_NAT  |  Item #: 101933
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Item: #101933
Technical details
Manufacturer Southbend (Middleby)
Model Number H436A-3G_NAT
Manufacturer Part # H436A-3G_NAT
Exterior Finish All Stainless Steel Exterior
Vent Backriser With Hi-shelf
Base (1) Convection Oven, Electric
Top (1) Griddle
Height 59.5"
Width 36.5"
Depth 43.6"
Weight 660 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend H436A-3G_NAT Ultimate Restaurant Range is a formidable kitchen appliance, blending both gas and electric functionalities to cater to versatile cooking needs. This 36-inch range is equipped with a griddle and manual controls, which provide precision in cooking operations. It features a standing pilot for reliable ignition and includes a single electric hybrid convection oven, enhancing its cooking efficiency and performance. The oven comes with three racks, allowing flexibility in food preparation and baking processes. A 22-1/2-inch flue riser coupled with a shelf offers additional utility and space management. Designed with a stainless steel front, sides, and shelf, this range boasts durability and a professional aesthetic. Its 6-inch adjustable legs ensure stability and adaptability to various kitchen setups. With a powerful output of 64,000 BTU, it is engineered for high-performance cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range adheres to stringent safety and quality standards, making it a reliable choice for commercial kitchens. The Southbend H436A-3G_NAT’s robust construction and versatile features make it an indispensable asset for culinary professionals seeking efficiency and durability in their kitchen equipment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend H436A-3G_NAT Ultimate Restaurant Range Gas/electric 36"

$11,973.00 $26,608.00

The Southbend H436A-3G_NAT Ultimate Restaurant Range is a formidable kitchen appliance, blending both gas and electric functionalities to cater to versatile cooking needs. This 36-inch range is equipped with a griddle and manual controls, which provide precision in cooking operations. It features a standing pilot for reliable ignition and includes a single electric hybrid convection oven, enhancing its cooking efficiency and performance. The oven comes with three racks, allowing flexibility in food preparation and baking processes. A 22-1/2-inch flue riser coupled with a shelf offers additional utility and space management. Designed with a stainless steel front, sides, and shelf, this range boasts durability and a professional aesthetic. Its 6-inch adjustable legs ensure stability and adaptability to various kitchen setups. With a powerful output of 64,000 BTU, it is engineered for high-performance cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range adheres to stringent safety and quality standards, making it a reliable choice for commercial kitchens. The Southbend H436A-3G_NAT’s robust construction and versatile features make it an indispensable asset for culinary professionals seeking efficiency and durability in their kitchen equipment.

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