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Southbend P32-NFR_LP Platinum Compact Infrared Broiler Gas 32"

Southbend (Middleby)  |  MFG #: P32-NFR_LP  |  Item #: 101517
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Item: #101517
Technical details
Manufacturer Southbend (Middleby)
Model Number P32-NFR_LP
Manufacturer Part # P32-NFR_LP
Width (side - side) 32" - 36"
Type Infrared
Height 21.5"
Width 32"
Depth 15.5"
Weight 155 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Southbend P32-NFR_LP Platinum Compact Infrared Broiler is a 32-inch gas-powered unit designed for high-performance cooking in commercial kitchens. Equipped with four powerful infrared burners, it delivers a total of 40,000 BTUs, ensuring rapid and efficient heat distribution. This broiler includes a riser mount and features five rack positions, allowing for versatile cooking options. The single chrome-plated rack, paired with a counter-balanced rack system, offers stability and ease of use during cooking operations. Dual valve control provides precise temperature management, making it suitable for a variety of broiling tasks. Constructed with a stainless steel front and sides, the broiler promises durability and easy maintenance. Certified by CSA and NSF, it meets rigorous safety and hygiene standards, making it an excellent choice for busy restaurants, hotels, and other food service establishments looking for reliable and efficient broiling solutions.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend P32-NFR_LP Platinum Compact Infrared Broiler Gas 32"

$4,639.00 $10,311.00

The Southbend P32-NFR_LP Platinum Compact Infrared Broiler is a 32-inch gas-powered unit designed for high-performance cooking in commercial kitchens. Equipped with four powerful infrared burners, it delivers a total of 40,000 BTUs, ensuring rapid and efficient heat distribution. This broiler includes a riser mount and features five rack positions, allowing for versatile cooking options. The single chrome-plated rack, paired with a counter-balanced rack system, offers stability and ease of use during cooking operations. Dual valve control provides precise temperature management, making it suitable for a variety of broiling tasks. Constructed with a stainless steel front and sides, the broiler promises durability and easy maintenance. Certified by CSA and NSF, it meets rigorous safety and hygiene standards, making it an excellent choice for busy restaurants, hotels, and other food service establishments looking for reliable and efficient broiling solutions.

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