Southbend P36-NFR_NAT Platinum Compact Infrared Broiler Gas 36"
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- Compact 36" gas broiler fits tight kitchen spaces
- Infrared burners for fast, efficient cooking
- Five adjustable rack positions for versatile use
- View More Details
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The Southbend P36-NFR_NAT Platinum Compact Infrared Broiler Gas 36-inch is a powerful culinary tool engineered for high-demand kitchen environments, featuring advanced technology and robust construction. This infrared broiler is designed with four infrared burners, providing a significant heating capacity of 40,000 BTU. Its compact size, 36 inches, and riser mount design allow for efficient space utilization in kitchens where space is at a premium. The broiler boasts a versatile cooking system with five rack positions, accommodating various cooking needs and preferences. A single chrome-plated rack enhances durability and ease of cleaning, complemented by a counterbalanced rack system that ensures smooth operation. Dual valve control offers precise heat management, ensuring consistent results for a wide range of culinary applications. The stainless steel front and sides not only enhance the unit's durability but also provide an attractive, professional appearance. Certified by CSA and NSF, the Southbend P36-NFR_NAT meets stringent safety and quality standards, making it an ideal choice for restaurants, catering services, and any commercial food establishment seeking efficient, high-performance cooking solutions.
Product Description
The Southbend P36-NFR_NAT Platinum Compact Infrared Broiler Gas 36-inch is a powerful culinary tool engineered for high-demand kitchen environments, featuring advanced technology and robust construction. This infrared broiler is designed with four infrared burners, providing a significant heating capacity of 40,000 BTU. Its compact size, 36 inches, and riser mount design allow for efficient space utilization in kitchens where space is at a premium. The broiler boasts a versatile cooking system with five rack positions, accommodating various cooking needs and preferences. A single chrome-plated rack enhances durability and ease of cleaning, complemented by a counterbalanced rack system that ensures smooth operation. Dual valve control offers precise heat management, ensuring consistent results for a wide range of culinary applications. The stainless steel front and sides not only enhance the unit's durability but also provide an attractive, professional appearance. Certified by CSA and NSF, the Southbend P36-NFR_NAT meets stringent safety and quality standards, making it an ideal choice for restaurants, catering services, and any commercial food establishment seeking efficient, high-performance cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | P36-NFR_NAT |
| Manufacturer Part # | P36-NFR_NAT |
| Width (side - side) | 32" - 36" |
| Type | Infrared |
| Height | 21.5" |
| Width | 36" |
| Depth | 15.5" |
| Weight | 170 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
