Southbend P36-RAD_NAT Platinum Compact Radiant Broiler Gas 36"
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- Powerful 40,000 BTU output for efficient cooking
- Features dual valve control for precise temperature adjustment
- Equipped with a counter balanced rack system for easy operation
- View More Details
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The Southbend P36-RAD_NAT Platinum Compact Radiant Broiler gas 36" is a premium broiler designed for efficient and versatile cooking in commercial kitchens, particularly suitable for restaurants and catering services that require high-performance and reliable equipment. This unit, featuring a riser mount, is equipped with four radiant burners capable of delivering a powerful total output of 40,000 BTU. The design incorporates five rack positions, providing flexibility in cooking different types of food simultaneously. A single chrome-plated rack is included, enhancing durability and heat resistance. The broiler's dual valve control allows for precise temperature management, optimizing cooking results. Additionally, the counter-balanced rack system ensures ease of use and safety during operation. Constructed with a stainless steel front and sides, the broiler is not only robust but also easy to clean, meeting the demanding standards of busy kitchens. The unit is certified by both CSA and NSF, affirming its compliance with critical safety and sanitation standards. With its compact size and advanced features, the Southbend P36-RAD_NAT represents a valuable addition to any professional cooking environment, marrying efficiency with durability to meet the needs of a diverse culinary market.
Product Description
The Southbend P36-RAD_NAT Platinum Compact Radiant Broiler gas 36" is a premium broiler designed for efficient and versatile cooking in commercial kitchens, particularly suitable for restaurants and catering services that require high-performance and reliable equipment. This unit, featuring a riser mount, is equipped with four radiant burners capable of delivering a powerful total output of 40,000 BTU. The design incorporates five rack positions, providing flexibility in cooking different types of food simultaneously. A single chrome-plated rack is included, enhancing durability and heat resistance. The broiler's dual valve control allows for precise temperature management, optimizing cooking results. Additionally, the counter-balanced rack system ensures ease of use and safety during operation. Constructed with a stainless steel front and sides, the broiler is not only robust but also easy to clean, meeting the demanding standards of busy kitchens. The unit is certified by both CSA and NSF, affirming its compliance with critical safety and sanitation standards. With its compact size and advanced features, the Southbend P36-RAD_NAT represents a valuable addition to any professional cooking environment, marrying efficiency with durability to meet the needs of a diverse culinary market.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | P36-RAD_NAT |
| Manufacturer Part # | P36-RAD_NAT |
| Width (side - side) | 32" - 36" |
| Type | Radiant |
| Height | 21.5" |
| Width | 36" |
| Depth | 15.5" |
| Weight | 170 lbs |
| NSF Approved | Yes |
| CSA Approved | Yes |
Certifications
CSA
The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
