Southbend (Middleby)  |  MFG #: P48-RAD_NAT  | Item #: 101276

Southbend P48-RAD_NAT Platinum Compact Radiant Broiler Gas 48"

$5,302.50 $10,605.00
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  • 48" gas-powered radiant broiler for efficient cooking
  • Features 6 radiant burners for even heat distribution
  • Offers 5 rack positions for versatile cooking options
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The Southbend P48-RAD_NAT Platinum Compact Radiant Broiler is a high-performance gas broiler, designed for culinary professionals seeking precision and efficiency in a compact form. Measuring 48 inches, this radiant broiler is equipped with six robust radiant burners, delivering a powerful output of 60,000 BTU. It features a riser mount design, providing flexibility in installation and use within various kitchen configurations. The unit includes five rack positions, catering to diverse cooking requirements and enabling chefs to optimize cooking space effectively. A chrome-plated rack enhances durability and ease of cleaning, while the dual valve control system offers precise heat management, essential for consistent cooking results. The counter-balanced rack system further supports ease of operation, providing smooth rack adjustments. Constructed with stainless steel front and sides, this broiler ensures longevity and resilience in high-demand kitchen environments. Certified by CSA and NSF, the Southbend P48-RAD_NAT meets rigorous safety and sanitation standards, making it an excellent choice for professional kitchens, including restaurants, catering services, and institutional food preparation. This radiant broiler combines advanced technology and robust construction, offering reliable performance for chefs who demand both quality and versatility in their cooking appliances.

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Product Description

The Southbend P48-RAD_NAT Platinum Compact Radiant Broiler is a high-performance gas broiler, designed for culinary professionals seeking precision and efficiency in a compact form. Measuring 48 inches, this radiant broiler is equipped with six robust radiant burners, delivering a powerful output of 60,000 BTU. It features a riser mount design, providing flexibility in installation and use within various kitchen configurations. The unit includes five rack positions, catering to diverse cooking requirements and enabling chefs to optimize cooking space effectively. A chrome-plated rack enhances durability and ease of cleaning, while the dual valve control system offers precise heat management, essential for consistent cooking results. The counter-balanced rack system further supports ease of operation, providing smooth rack adjustments. Constructed with stainless steel front and sides, this broiler ensures longevity and resilience in high-demand kitchen environments. Certified by CSA and NSF, the Southbend P48-RAD_NAT meets rigorous safety and sanitation standards, making it an excellent choice for professional kitchens, including restaurants, catering services, and institutional food preparation. This radiant broiler combines advanced technology and robust construction, offering reliable performance for chefs who demand both quality and versatility in their cooking appliances.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number P48-RAD_NAT
Manufacturer Part # P48-RAD_NAT
Width (side - side) 48" - 72"
Type Radiant
Height 21.5"
Width 48"
Depth 15.5"
Weight 210 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend P48-RAD_NAT Platinum Compact Radiant Broiler Gas 48"
Southbend (Middleby)

Southbend P48-RAD_NAT Platinum Compact Radiant Broiler Gas 48"

$5,302.50 $10,605.00

The Southbend P48-RAD_NAT Platinum Compact Radiant Broiler is a high-performance gas broiler, designed for culinary professionals seeking precision and efficiency in a compact form. Measuring 48 inches, this radiant broiler is equipped with six robust radiant burners, delivering a powerful output of 60,000 BTU. It features a riser mount design, providing flexibility in installation and use within various kitchen configurations. The unit includes five rack positions, catering to diverse cooking requirements and enabling chefs to optimize cooking space effectively. A chrome-plated rack enhances durability and ease of cleaning, while the dual valve control system offers precise heat management, essential for consistent cooking results. The counter-balanced rack system further supports ease of operation, providing smooth rack adjustments. Constructed with stainless steel front and sides, this broiler ensures longevity and resilience in high-demand kitchen environments. Certified by CSA and NSF, the Southbend P48-RAD_NAT meets rigorous safety and sanitation standards, making it an excellent choice for professional kitchens, including restaurants, catering services, and institutional food preparation. This radiant broiler combines advanced technology and robust construction, offering reliable performance for chefs who demand both quality and versatility in their cooking appliances.

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