Southbend PCE11B/TD-V_240/60/1 Platinum Single Convection Oven Electric 11kW
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- Precise touch controls for easy operation
- Ventless design for flexible installation
- Dependable electric power at 11kW
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The Southbend PCE11B/TD-V_240/60/1 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed for the rigorous demands of professional kitchens, particularly within the bakery sector. Featuring a bakery depth, this oven offers ample space for baking, accommodating various baking needs with efficiency. The unit operates at an impressive 11kW, showcasing its powerful electric capabilities. A highlight of this model is its user-friendly touch controls, which provide precise and straightforward operation, enhancing kitchen productivity. The oven's dependent doors contribute to its streamlined design, facilitating easy access and improved safety during operation. Furthermore, the ventless feature eliminates the need for external ventilation, allowing greater flexibility in kitchen layout and placement. This convection oven is engineered to meet diverse segment market requirements, be it for small artisanal bakeries or large-scale commercial establishments. Its advanced features and robust construction make it an essential tool for any bakery-focused kitchen, ensuring consistent results and reliable performance while optimizing space and energy use.
Product Description
The Southbend PCE11B/TD-V_240/60/1 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed for the rigorous demands of professional kitchens, particularly within the bakery sector. Featuring a bakery depth, this oven offers ample space for baking, accommodating various baking needs with efficiency. The unit operates at an impressive 11kW, showcasing its powerful electric capabilities. A highlight of this model is its user-friendly touch controls, which provide precise and straightforward operation, enhancing kitchen productivity. The oven's dependent doors contribute to its streamlined design, facilitating easy access and improved safety during operation. Furthermore, the ventless feature eliminates the need for external ventilation, allowing greater flexibility in kitchen layout and placement. This convection oven is engineered to meet diverse segment market requirements, be it for small artisanal bakeries or large-scale commercial establishments. Its advanced features and robust construction make it an essential tool for any bakery-focused kitchen, ensuring consistent results and reliable performance while optimizing space and energy use.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | PCE11B/TD-V_240/60/1 |
| Manufacturer Part # | PCE11B/TD-V_240/60/1 |
| Type | Standard |
| Base | Legs |
| kW (per deck) | 11.0 - 15.99 KW |
| Size | Deep/bakery Size |
| Exterior Finish | Stainless Steel Front & Sides |
| Deck Qty | 1 Deck |
| Control Type | Touch Screen Controls |
| Interior Finish | Porcelain Interior |
| Height | 55" |
| Width | 38" |
| Depth | 45" |
| Weight | 665 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
