Southbend PCE11B/TD-V_240/60/3 Platinum Single Convection Oven Electric 11kW
Delivery to:
- 11kW power for high-efficiency cooking
- Bakery Depth accommodates large trays
- Touch Controls for easy operation
- View More Details
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The Southbend PCE11B/TD-V_240/60/3 Platinum Single Convection Oven Electric 11kW stands out as a sophisticated baking solution designed for those in need of precision and efficiency. This bakery-depth convection oven operates on an electric power system with a substantial output of 11kW, ensuring robust performance for high-demand baking environments. The oven's touch controls offer intuitive operation, allowing for precise adjustments and ease of use. Its dependent doors further enhance convenience, providing seamless access to the baking chamber while maintaining optimal temperature consistency. A standout feature is its ventless design, making it an ideal choice for spaces where traditional venting is not feasible. This combination of advanced technology and practical features positions the Southbend PCE11B/TD-V_240/60/3 as a versatile asset to commercial kitchens, bakeries, and catering operations looking for reliable and efficient baking equipment. Its technical specifications and thoughtful design cater to professionals who prioritize both functionality and adaptability in their culinary equipment.
Product Description
The Southbend PCE11B/TD-V_240/60/3 Platinum Single Convection Oven Electric 11kW stands out as a sophisticated baking solution designed for those in need of precision and efficiency. This bakery-depth convection oven operates on an electric power system with a substantial output of 11kW, ensuring robust performance for high-demand baking environments. The oven's touch controls offer intuitive operation, allowing for precise adjustments and ease of use. Its dependent doors further enhance convenience, providing seamless access to the baking chamber while maintaining optimal temperature consistency. A standout feature is its ventless design, making it an ideal choice for spaces where traditional venting is not feasible. This combination of advanced technology and practical features positions the Southbend PCE11B/TD-V_240/60/3 as a versatile asset to commercial kitchens, bakeries, and catering operations looking for reliable and efficient baking equipment. Its technical specifications and thoughtful design cater to professionals who prioritize both functionality and adaptability in their culinary equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | PCE11B/TD-V_240/60/3 |
| Manufacturer Part # | PCE11B/TD-V_240/60/3 |
| Type | Standard |
| Base | Legs |
| kW (per deck) | 11.0 - 15.99 KW |
| Size | Deep/bakery Size |
| Exterior Finish | Stainless Steel Front & Sides |
| Deck Qty | 1 Deck |
| Control Type | Touch Screen Controls |
| Interior Finish | Porcelain Interior |
| Height | 55" |
| Width | 38" |
| Depth | 45" |
| Weight | 665 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
