Southbend (Middleby)  |  MFG #: PCE11B/TI-V_208/60/1  | Item #: 1372115

Southbend PCE11B/TI-V_208/60/1 Platinum Single Convection Oven Electric 11kW

$10,874.00 $21,748.00
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  • 11kW power for efficient cooking
  • Bakery depth for larger capacity
  • Touch controls for easy operation
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The Southbend PCE11B/TI-V_208/60/1 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed for professional kitchens seeking efficiency and advanced baking capabilities. This electric oven features a powerful 11kW output, ensuring rapid heating and consistent cooking results, crucial for busy bakeries and culinary establishments. Its bakery depth design provides ample space, accommodating large batches of food, making it ideal for those with high-volume production needs. The touch control interface enhances user experience, allowing precise adjustments and settings for optimal cooking performance. Independent doors offer flexibility in operation, enabling simultaneous use of multiple sections without heat loss. This model is ventless, a significant advantage for kitchens with limited ventilation space, promoting a cleaner and more versatile cooking environment. The Southbend PCE11B/TI-V_208/60/1 stands out with its robust construction and innovative features, tailored to meet the demands of diverse markets within the foodservice industry, from fast-paced restaurants to artisanal bakeries. Its design ensures reliability and efficiency, making it a valuable investment for culinary professionals aiming to elevate their cooking processes with a top-tier convection oven solution.

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Product Description

The Southbend PCE11B/TI-V_208/60/1 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed for professional kitchens seeking efficiency and advanced baking capabilities. This electric oven features a powerful 11kW output, ensuring rapid heating and consistent cooking results, crucial for busy bakeries and culinary establishments. Its bakery depth design provides ample space, accommodating large batches of food, making it ideal for those with high-volume production needs. The touch control interface enhances user experience, allowing precise adjustments and settings for optimal cooking performance. Independent doors offer flexibility in operation, enabling simultaneous use of multiple sections without heat loss. This model is ventless, a significant advantage for kitchens with limited ventilation space, promoting a cleaner and more versatile cooking environment. The Southbend PCE11B/TI-V_208/60/1 stands out with its robust construction and innovative features, tailored to meet the demands of diverse markets within the foodservice industry, from fast-paced restaurants to artisanal bakeries. Its design ensures reliability and efficiency, making it a valuable investment for culinary professionals aiming to elevate their cooking processes with a top-tier convection oven solution.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCE11B/TI-V_208/60/1
Manufacturer Part # PCE11B/TI-V_208/60/1
Height 55"
Width 38"
Depth 43.5"
Weight 680 lbs
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Southbend PCE11B/TI-V_208/60/1 Platinum Single Convection Oven Electric 11kW
Southbend (Middleby)

Southbend PCE11B/TI-V_208/60/1 Platinum Single Convection Oven Electric 11kW

$10,874.00 $21,748.00

The Southbend PCE11B/TI-V_208/60/1 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed for professional kitchens seeking efficiency and advanced baking capabilities. This electric oven features a powerful 11kW output, ensuring rapid heating and consistent cooking results, crucial for busy bakeries and culinary establishments. Its bakery depth design provides ample space, accommodating large batches of food, making it ideal for those with high-volume production needs. The touch control interface enhances user experience, allowing precise adjustments and settings for optimal cooking performance. Independent doors offer flexibility in operation, enabling simultaneous use of multiple sections without heat loss. This model is ventless, a significant advantage for kitchens with limited ventilation space, promoting a cleaner and more versatile cooking environment. The Southbend PCE11B/TI-V_208/60/1 stands out with its robust construction and innovative features, tailored to meet the demands of diverse markets within the foodservice industry, from fast-paced restaurants to artisanal bakeries. Its design ensures reliability and efficiency, making it a valuable investment for culinary professionals aiming to elevate their cooking processes with a top-tier convection oven solution.

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