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Southbend PCE11B/TI_208/60/3 Platinum Single Convection Oven Electric 11kW

Southbend (Middleby)  |  MFG #: PCE11B/TI_208/60/3  |  Item #: 1372446
$7,136.55 $15,859.00
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  • 11kW electric power for efficient cooking
  • Touch controls for easy operation
  • Bakery depth for versatile baking
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Description

Specifications

Reviews

Certifications

The Southbend PCE11B/TI-208/60/3 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed to meet the demands of commercial kitchens, particularly within the bakery sector. This convection oven features a bakery-depth design, providing ample space for a variety of baking needs. It operates at an electric output of 11kW, making it a powerful tool for consistent and efficient cooking. The unit is equipped with advanced touch controls, allowing for precise temperature and time adjustments, which are essential for achieving perfect baking results. Additionally, the oven is designed with independent doors, facilitating easy access and flexible operation, crucial in fast-paced kitchen environments. The Southbend PCE11B/TI-208/60/3 is tailored for professionals who require reliability, precision, and efficiency in their baking processes. Its robust specifications make it a valuable asset for different market segments within the food service industry, including bakeries, restaurants, and catering services where consistent baking performance is a priority.

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Product Description

The Southbend PCE11B/TI-208/60/3 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed to meet the demands of commercial kitchens, particularly within the bakery sector. This convection oven features a bakery-depth design, providing ample space for a variety of baking needs. It operates at an electric output of 11kW, making it a powerful tool for consistent and efficient cooking. The unit is equipped with advanced touch controls, allowing for precise temperature and time adjustments, which are essential for achieving perfect baking results. Additionally, the oven is designed with independent doors, facilitating easy access and flexible operation, crucial in fast-paced kitchen environments. The Southbend PCE11B/TI-208/60/3 is tailored for professionals who require reliability, precision, and efficiency in their baking processes. Its robust specifications make it a valuable asset for different market segments within the food service industry, including bakeries, restaurants, and catering services where consistent baking performance is a priority.

Certifications

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UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend PCE11B/TI_208/60/3 Platinum Single Convection Oven Electric 11kW

$7,136.55 $15,859.00

The Southbend PCE11B/TI-208/60/3 Platinum Single Convection Oven Electric 11kW is a high-performance appliance designed to meet the demands of commercial kitchens, particularly within the bakery sector. This convection oven features a bakery-depth design, providing ample space for a variety of baking needs. It operates at an electric output of 11kW, making it a powerful tool for consistent and efficient cooking. The unit is equipped with advanced touch controls, allowing for precise temperature and time adjustments, which are essential for achieving perfect baking results. Additionally, the oven is designed with independent doors, facilitating easy access and flexible operation, crucial in fast-paced kitchen environments. The Southbend PCE11B/TI-208/60/3 is tailored for professionals who require reliability, precision, and efficiency in their baking processes. Its robust specifications make it a valuable asset for different market segments within the food service industry, including bakeries, restaurants, and catering services where consistent baking performance is a priority.

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