Southbend (Middleby)  |  MFG #: PCE15B/SI_240/60/1  | Item #: 1372288

Southbend PCE15B/SI_240/60/1 Platinum Double Convection Oven Electric 7.5kW Each

$12,731.00 $25,462.00
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  • Powerful 7.5kW per oven for rapid cooking
  • Double convection oven design for even heat distribution
  • Bakery depth accommodates large baking trays
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The Southbend PCE15B/SI_240/60/1 Platinum Double Convection Oven Electric 7.5kW Each is a high-performance solution engineered for the rigorous demands of the culinary industry. With each oven harnessing 7.5kW of electric power, this unit promises consistent and efficient baking capabilities. The bakery depth design caters specifically to the needs of professionals seeking ample space for large-scale production. Standard controls make the operation intuitive and accessible, ensuring that both experienced chefs and newcomers can utilize the full potential of the appliance without difficulty. The oven features independent doors, allowing for flexibility and efficiency in a busy kitchen environment. This particular model is part of the Platinum series by Southbend, a brand under the Middleby umbrella, known for its commitment to quality and durability. With its robust and reliable design, the Southbend PCE15B/SI_240/60/1 is ideally suited for a variety of market segments within the food industry, from bustling bakeries to high-volume restaurants, offering a unique balance of power, capacity, and user-friendly operation that meets the diverse needs of modern food service professionals.

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Product Description

The Southbend PCE15B/SI_240/60/1 Platinum Double Convection Oven Electric 7.5kW Each is a high-performance solution engineered for the rigorous demands of the culinary industry. With each oven harnessing 7.5kW of electric power, this unit promises consistent and efficient baking capabilities. The bakery depth design caters specifically to the needs of professionals seeking ample space for large-scale production. Standard controls make the operation intuitive and accessible, ensuring that both experienced chefs and newcomers can utilize the full potential of the appliance without difficulty. The oven features independent doors, allowing for flexibility and efficiency in a busy kitchen environment. This particular model is part of the Platinum series by Southbend, a brand under the Middleby umbrella, known for its commitment to quality and durability. With its robust and reliable design, the Southbend PCE15B/SI_240/60/1 is ideally suited for a variety of market segments within the food industry, from bustling bakeries to high-volume restaurants, offering a unique balance of power, capacity, and user-friendly operation that meets the diverse needs of modern food service professionals.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCE15B/SI_240/60/1
Manufacturer Part # PCE15B/SI_240/60/1
Height 64"
Width 38"
Depth 43.5"
Weight 1180 lbs
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Southbend PCE15B/SI_240/60/1 Platinum Double Convection Oven Electric 7.5kW Each
Southbend (Middleby)

Southbend PCE15B/SI_240/60/1 Platinum Double Convection Oven Electric 7.5kW Each

$12,731.00 $25,462.00

The Southbend PCE15B/SI_240/60/1 Platinum Double Convection Oven Electric 7.5kW Each is a high-performance solution engineered for the rigorous demands of the culinary industry. With each oven harnessing 7.5kW of electric power, this unit promises consistent and efficient baking capabilities. The bakery depth design caters specifically to the needs of professionals seeking ample space for large-scale production. Standard controls make the operation intuitive and accessible, ensuring that both experienced chefs and newcomers can utilize the full potential of the appliance without difficulty. The oven features independent doors, allowing for flexibility and efficiency in a busy kitchen environment. This particular model is part of the Platinum series by Southbend, a brand under the Middleby umbrella, known for its commitment to quality and durability. With its robust and reliable design, the Southbend PCE15B/SI_240/60/1 is ideally suited for a variety of market segments within the food industry, from bustling bakeries to high-volume restaurants, offering a unique balance of power, capacity, and user-friendly operation that meets the diverse needs of modern food service professionals.

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