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Southbend PCE15S/SD-V_208/60/3 Platinum Double Convection Oven Electric

Southbend (Middleby)  |  MFG #: PCE15S/SD-V_208/60/3  |  Item #: 1372410
$15,749.55 $34,999.00
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  • 7.5kW power per cavity for efficient cooking
  • Standard Depth fits most kitchen spaces
  • Ventless design eliminates need for a hood
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Description

Specifications

Reviews

Certifications

The Southbend PCE15S/SD-V_208/60/3 Platinum Double Convection Oven Electric is a premium cooking appliance designed for efficiency and versatility in professional kitchens. Each oven operates at 7.5kW, providing robust cooking power suitable for a variety of culinary tasks. It features standard depth and controls, which offer intuitive operation for chefs and kitchen staff. The oven's dependent doors ensure easy access while maintaining temperature stability, a critical aspect for consistent cooking results. As a ventless model, it allows for flexible placement within different kitchen layouts, eliminating the need for additional ventilation infrastructure. The Southbend PCE15S/SD-V_208/60/3 is both CSA and NSF certified, underscoring its compliance with rigorous safety and sanitation standards. Operating on a 208/60/3 electrical configuration, this convection oven is built to accommodate the electrical systems commonly found in commercial settings. Its double convection technology ensures even heat distribution, enhancing cooking performance for large-scale food preparation. The Platinum series by Southbend represents a commitment to high-quality, durable kitchen equipment that meets the needs of both small and large food service operations, making it a reliable choice for those seeking a dependable, high-performance oven in their kitchen.

More Details

Product Description

The Southbend PCE15S/SD-V_208/60/3 Platinum Double Convection Oven Electric is a premium cooking appliance designed for efficiency and versatility in professional kitchens. Each oven operates at 7.5kW, providing robust cooking power suitable for a variety of culinary tasks. It features standard depth and controls, which offer intuitive operation for chefs and kitchen staff. The oven's dependent doors ensure easy access while maintaining temperature stability, a critical aspect for consistent cooking results. As a ventless model, it allows for flexible placement within different kitchen layouts, eliminating the need for additional ventilation infrastructure. The Southbend PCE15S/SD-V_208/60/3 is both CSA and NSF certified, underscoring its compliance with rigorous safety and sanitation standards. Operating on a 208/60/3 electrical configuration, this convection oven is built to accommodate the electrical systems commonly found in commercial settings. Its double convection technology ensures even heat distribution, enhancing cooking performance for large-scale food preparation. The Platinum series by Southbend represents a commitment to high-quality, durable kitchen equipment that meets the needs of both small and large food service operations, making it a reliable choice for those seeking a dependable, high-performance oven in their kitchen.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend PCE15S/SD-V_208/60/3 Platinum Double Convection Oven Electric

$15,749.55 $34,999.00

The Southbend PCE15S/SD-V_208/60/3 Platinum Double Convection Oven Electric is a premium cooking appliance designed for efficiency and versatility in professional kitchens. Each oven operates at 7.5kW, providing robust cooking power suitable for a variety of culinary tasks. It features standard depth and controls, which offer intuitive operation for chefs and kitchen staff. The oven's dependent doors ensure easy access while maintaining temperature stability, a critical aspect for consistent cooking results. As a ventless model, it allows for flexible placement within different kitchen layouts, eliminating the need for additional ventilation infrastructure. The Southbend PCE15S/SD-V_208/60/3 is both CSA and NSF certified, underscoring its compliance with rigorous safety and sanitation standards. Operating on a 208/60/3 electrical configuration, this convection oven is built to accommodate the electrical systems commonly found in commercial settings. Its double convection technology ensures even heat distribution, enhancing cooking performance for large-scale food preparation. The Platinum series by Southbend represents a commitment to high-quality, durable kitchen equipment that meets the needs of both small and large food service operations, making it a reliable choice for those seeking a dependable, high-performance oven in their kitchen.

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