Southbend PCE15S/SD-V_240/60/3 Platinum Double Convection Oven Electric
Delivery to:
- High-efficiency double convection oven for faster cooking
- Ventless design allows flexible placement options
- Standard depth fits into most commercial kitchen spaces
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The Southbend PCE15S/SD-V_240/60/3 Platinum Double Convection Oven Electric is a high-performance appliance designed for professional kitchens requiring efficient and versatile cooking solutions. This oven features dual independent convection systems, each with a powerful 7.5kW electric output, ensuring rapid and even baking and roasting. The unit operates on a 240-volt, 60 Hz, 3-phase electrical connection, aligning with the demanding power needs of commercial settings. With standard depth and standard controls, it offers intuitive usability and seamless integration into various kitchen layouts. The dependent doors provide ease of access, enhancing operational efficiency. A key differentiator is its ventless design, which allows for greater flexibility in kitchen placement without the need for costly ventilation systems. This feature is especially valuable for establishments with spatial or budget constraints. The oven is certified by CSA and NSF, emphasizing its compliance with rigorous safety and sanitation standards, making it a trusted choice for restaurants, bakeries, and catering services. Southbend, a reputable brand under the Middleby Corporation umbrella, delivers with this platinum model a reliable and robust cooking solution tailored to meet the diverse needs of food service professionals seeking performance and consistency.
Product Description
The Southbend PCE15S/SD-V_240/60/3 Platinum Double Convection Oven Electric is a high-performance appliance designed for professional kitchens requiring efficient and versatile cooking solutions. This oven features dual independent convection systems, each with a powerful 7.5kW electric output, ensuring rapid and even baking and roasting. The unit operates on a 240-volt, 60 Hz, 3-phase electrical connection, aligning with the demanding power needs of commercial settings. With standard depth and standard controls, it offers intuitive usability and seamless integration into various kitchen layouts. The dependent doors provide ease of access, enhancing operational efficiency. A key differentiator is its ventless design, which allows for greater flexibility in kitchen placement without the need for costly ventilation systems. This feature is especially valuable for establishments with spatial or budget constraints. The oven is certified by CSA and NSF, emphasizing its compliance with rigorous safety and sanitation standards, making it a trusted choice for restaurants, bakeries, and catering services. Southbend, a reputable brand under the Middleby Corporation umbrella, delivers with this platinum model a reliable and robust cooking solution tailored to meet the diverse needs of food service professionals seeking performance and consistency.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | PCE15S/SD-V_240/60/3 |
| Manufacturer Part # | PCE15S/SD-V_240/60/3 |
| Size | Full/standard Size |
| Type | Standard |
| Deck Qty | 2 Decks |
| Height | 64" |
| Width | 38" |
| Depth | 37.25" |
| Weight | 1040 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
