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Southbend PCE15S/SI_208/60/1 Platinum Double Convection Oven Electric

Southbend (Middleby)  |  MFG #: PCE15S/SI_208/60/1  |  Item #: 1372455
$10,827.90 $24,062.00
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  • Double convection oven for even baking results
  • 7.5kW power per oven for efficient operation
  • Standard depth fits most kitchen setups
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Description

Specifications

Reviews

Certifications

The Southbend PCE15S/SI_208/60/1 Platinum Double Convection Oven Electric is a high-performance kitchen appliance designed to meet the demands of professional culinary environments. Operating at 7.5kW each, these electric convection ovens are engineered for efficiency and reliability. They boast a standard depth, making them suitable for a wide range of kitchen setups. The ovens are equipped with standard controls that provide ease of use and precision in temperature management, essential for consistent cooking results. Featuring independent doors, the design enhances accessibility and safety, allowing chefs to manage oven loads with ease. Certified by both CSA and NSF, the Southbend PCE15S/SI_208/60/1 assures compliance with stringent safety and sanitation standards, making it a trusted choice for commercial kitchens. This model is particularly appealing to restaurants, bakeries, and catering businesses that require robust and versatile cooking equipment. Its technical specifications, including the 208/60/1 electrical configuration, highlight its compatibility with standard kitchen power supplies, ensuring seamless integration into existing systems. The Southbend PCE15S/SI_208/60/1 is a testament to durable design and exceptional performance, catering to the high-volume cooking needs of various segments within the food service industry.

More Details

Product Description

The Southbend PCE15S/SI_208/60/1 Platinum Double Convection Oven Electric is a high-performance kitchen appliance designed to meet the demands of professional culinary environments. Operating at 7.5kW each, these electric convection ovens are engineered for efficiency and reliability. They boast a standard depth, making them suitable for a wide range of kitchen setups. The ovens are equipped with standard controls that provide ease of use and precision in temperature management, essential for consistent cooking results. Featuring independent doors, the design enhances accessibility and safety, allowing chefs to manage oven loads with ease. Certified by both CSA and NSF, the Southbend PCE15S/SI_208/60/1 assures compliance with stringent safety and sanitation standards, making it a trusted choice for commercial kitchens. This model is particularly appealing to restaurants, bakeries, and catering businesses that require robust and versatile cooking equipment. Its technical specifications, including the 208/60/1 electrical configuration, highlight its compatibility with standard kitchen power supplies, ensuring seamless integration into existing systems. The Southbend PCE15S/SI_208/60/1 is a testament to durable design and exceptional performance, catering to the high-volume cooking needs of various segments within the food service industry.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend PCE15S/SI_208/60/1 Platinum Double Convection Oven Electric

$10,827.90 $24,062.00

The Southbend PCE15S/SI_208/60/1 Platinum Double Convection Oven Electric is a high-performance kitchen appliance designed to meet the demands of professional culinary environments. Operating at 7.5kW each, these electric convection ovens are engineered for efficiency and reliability. They boast a standard depth, making them suitable for a wide range of kitchen setups. The ovens are equipped with standard controls that provide ease of use and precision in temperature management, essential for consistent cooking results. Featuring independent doors, the design enhances accessibility and safety, allowing chefs to manage oven loads with ease. Certified by both CSA and NSF, the Southbend PCE15S/SI_208/60/1 assures compliance with stringent safety and sanitation standards, making it a trusted choice for commercial kitchens. This model is particularly appealing to restaurants, bakeries, and catering businesses that require robust and versatile cooking equipment. Its technical specifications, including the 208/60/1 electrical configuration, highlight its compatibility with standard kitchen power supplies, ensuring seamless integration into existing systems. The Southbend PCE15S/SI_208/60/1 is a testament to durable design and exceptional performance, catering to the high-volume cooking needs of various segments within the food service industry.

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