Southbend (Middleby)  |  MFG #: PCE22B/SI-V_208/60/1  | Item #: 1371871

Southbend PCE22B/SI-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each

$19,626.50 $39,253.00
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  • High-performance 11kW electric convection ovens
  • Bakery depth for versatile baking applications
  • Standard controls for ease of use
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The Southbend PCE22B/SI-V_208/60/1 Platinum Double Convection Oven stands as a pinnacle in the realm of commercial kitchen appliances, built to meet the versatile demands of professional cooking environments. Each unit operates with an electric power output of 11kW, ensuring robust and reliable performance for high-volume cooking tasks. The "Bakery Depth" design makes it perfectly suited for culinary establishments that require additional interior space for baking large quantities of goods. This model features standard controls, providing a straightforward interface for precise cooking adjustments, thereby enhancing user efficiency. The independent doors of the oven allow for easy access, optimizing workflow and energy efficiency by minimizing heat loss when accessing only one section of the oven. Additionally, the ventless design is a significant advantage, allowing the oven to be installed in various kitchen layouts without the need for additional venting infrastructure. Crafted by Southbend, a part of the renowned Middleby Corporation, this convection oven integrates seamlessly into different market segments, including bakeries, restaurants, and catering services, by offering a reliable and efficient tool for high-volume food preparation. The Southbend PCE22B/SI-V_208/60/1 is not just an appliance; it is an essential asset for any culinary professional seeking performance and reliability.

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Product Description

The Southbend PCE22B/SI-V_208/60/1 Platinum Double Convection Oven stands as a pinnacle in the realm of commercial kitchen appliances, built to meet the versatile demands of professional cooking environments. Each unit operates with an electric power output of 11kW, ensuring robust and reliable performance for high-volume cooking tasks. The "Bakery Depth" design makes it perfectly suited for culinary establishments that require additional interior space for baking large quantities of goods. This model features standard controls, providing a straightforward interface for precise cooking adjustments, thereby enhancing user efficiency. The independent doors of the oven allow for easy access, optimizing workflow and energy efficiency by minimizing heat loss when accessing only one section of the oven. Additionally, the ventless design is a significant advantage, allowing the oven to be installed in various kitchen layouts without the need for additional venting infrastructure. Crafted by Southbend, a part of the renowned Middleby Corporation, this convection oven integrates seamlessly into different market segments, including bakeries, restaurants, and catering services, by offering a reliable and efficient tool for high-volume food preparation. The Southbend PCE22B/SI-V_208/60/1 is not just an appliance; it is an essential asset for any culinary professional seeking performance and reliability.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCE22B/SI-V_208/60/1
Manufacturer Part # PCE22B/SI-V_208/60/1
Height 64"
Width 38"
Depth 43.5"
Weight 1180 lbs
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Southbend PCE22B/SI-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each
Southbend (Middleby)

Southbend PCE22B/SI-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each

$19,626.50 $39,253.00

The Southbend PCE22B/SI-V_208/60/1 Platinum Double Convection Oven stands as a pinnacle in the realm of commercial kitchen appliances, built to meet the versatile demands of professional cooking environments. Each unit operates with an electric power output of 11kW, ensuring robust and reliable performance for high-volume cooking tasks. The "Bakery Depth" design makes it perfectly suited for culinary establishments that require additional interior space for baking large quantities of goods. This model features standard controls, providing a straightforward interface for precise cooking adjustments, thereby enhancing user efficiency. The independent doors of the oven allow for easy access, optimizing workflow and energy efficiency by minimizing heat loss when accessing only one section of the oven. Additionally, the ventless design is a significant advantage, allowing the oven to be installed in various kitchen layouts without the need for additional venting infrastructure. Crafted by Southbend, a part of the renowned Middleby Corporation, this convection oven integrates seamlessly into different market segments, including bakeries, restaurants, and catering services, by offering a reliable and efficient tool for high-volume food preparation. The Southbend PCE22B/SI-V_208/60/1 is not just an appliance; it is an essential asset for any culinary professional seeking performance and reliability.

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