Southbend PCE22B/TI-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each
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- Platinum Double Convection Oven - Electric 11kW each
- Features bakery depth and touch controls
- Independent doors for easy access
- View More Details
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The Southbend PCE22B/TI-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each is a high-performance appliance designed to meet the demanding needs of commercial kitchens and bakeries. This electric oven boasts a bakery depth, allowing for the accommodation of large baking trays and substantial cooking volumes, making it a versatile choice for large-scale production environments. Each oven operates with an 11kW power capacity, ensuring quick and efficient cooking, which is crucial for high-traffic food service operations. The ovens are equipped with independent doors, a feature that minimizes heat loss and enhances energy efficiency, as operators can access one oven without affecting the temperature of the other. With touch controls, this model offers intuitive and precise operation, streamlining the cooking process. The ventless design is particularly advantageous for facilities where installing traditional ventilation systems is challenging, providing flexibility in kitchen layout and installation. The Southbend PCE22B/TI-V_208/60/1 combines robust power, innovative design, and user-friendly features, catering to a wide array of culinary professionals, from large-scale bakery operators to restaurant chefs, who require reliable and high-capacity cooking solutions.
Product Description
The Southbend PCE22B/TI-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each is a high-performance appliance designed to meet the demanding needs of commercial kitchens and bakeries. This electric oven boasts a bakery depth, allowing for the accommodation of large baking trays and substantial cooking volumes, making it a versatile choice for large-scale production environments. Each oven operates with an 11kW power capacity, ensuring quick and efficient cooking, which is crucial for high-traffic food service operations. The ovens are equipped with independent doors, a feature that minimizes heat loss and enhances energy efficiency, as operators can access one oven without affecting the temperature of the other. With touch controls, this model offers intuitive and precise operation, streamlining the cooking process. The ventless design is particularly advantageous for facilities where installing traditional ventilation systems is challenging, providing flexibility in kitchen layout and installation. The Southbend PCE22B/TI-V_208/60/1 combines robust power, innovative design, and user-friendly features, catering to a wide array of culinary professionals, from large-scale bakery operators to restaurant chefs, who require reliable and high-capacity cooking solutions.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | PCE22B/TI-V_208/60/1 |
| Manufacturer Part # | PCE22B/TI-V_208/60/1 |
| Height | 64" |
| Width | 38" |
| Depth | 43.5" |
| Weight | 1180 lbs |
Certifications
No certifications available
