Southbend (Middleby)  |  MFG #: PCE22B/TI-V_208/60/3  | Item #: 1371939

Southbend PCE22B/TI-V_208/60/3 Platinum Double Convection Oven Electric 11kW Each

$21,748.50 $43,497.00
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  • High-efficiency electric convection with 11kW power
  • Independent doors for maximizing energy use
  • Easy-to-use touch controls interface
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The Southbend PCE22B/TI-V_208/60/3 Platinum Double Convection Oven Electric 11kW each is a state-of-the-art appliance designed for professional kitchens requiring high-efficiency baking solutions. This double convection oven, manufactured by Southbend (Middleby), boasts a bakery depth that maximizes baking capacity, making it ideal for commercial bakeries and restaurants. Each oven unit is powered by an electric 11kW output, ensuring rapid heating and consistent baking results. The innovative touch controls provide an intuitive interface for precise temperature and time management, enhancing user experience and operational efficiency. With independent doors, this oven allows simultaneous access to both cavities, optimizing workflow in busy kitchen environments. Furthermore, the ventless design eliminates the need for external ventilation systems, offering flexibility in kitchen layout and reducing installation costs. The Southbend PCE22B/TI-V_208/60/3 operates on a 208-volt, 60-hertz, 3-phase electrical connection, making it suitable for various industrial and commercial settings. Combining advanced technology with practical design, this double convection oven is a versatile solution for diverse market segments, from artisan bakeries to high-volume food service establishments, delivering reliable performance and exceptional baking quality.

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Product Description

The Southbend PCE22B/TI-V_208/60/3 Platinum Double Convection Oven Electric 11kW each is a state-of-the-art appliance designed for professional kitchens requiring high-efficiency baking solutions. This double convection oven, manufactured by Southbend (Middleby), boasts a bakery depth that maximizes baking capacity, making it ideal for commercial bakeries and restaurants. Each oven unit is powered by an electric 11kW output, ensuring rapid heating and consistent baking results. The innovative touch controls provide an intuitive interface for precise temperature and time management, enhancing user experience and operational efficiency. With independent doors, this oven allows simultaneous access to both cavities, optimizing workflow in busy kitchen environments. Furthermore, the ventless design eliminates the need for external ventilation systems, offering flexibility in kitchen layout and reducing installation costs. The Southbend PCE22B/TI-V_208/60/3 operates on a 208-volt, 60-hertz, 3-phase electrical connection, making it suitable for various industrial and commercial settings. Combining advanced technology with practical design, this double convection oven is a versatile solution for diverse market segments, from artisan bakeries to high-volume food service establishments, delivering reliable performance and exceptional baking quality.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCE22B/TI-V_208/60/3
Manufacturer Part # PCE22B/TI-V_208/60/3
Height 64"
Width 38"
Depth 43.5"
Weight 1180 lbs
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Southbend PCE22B/TI-V_208/60/3 Platinum Double Convection Oven Electric 11kW Each
Southbend (Middleby)

Southbend PCE22B/TI-V_208/60/3 Platinum Double Convection Oven Electric 11kW Each

$21,748.50 $43,497.00

The Southbend PCE22B/TI-V_208/60/3 Platinum Double Convection Oven Electric 11kW each is a state-of-the-art appliance designed for professional kitchens requiring high-efficiency baking solutions. This double convection oven, manufactured by Southbend (Middleby), boasts a bakery depth that maximizes baking capacity, making it ideal for commercial bakeries and restaurants. Each oven unit is powered by an electric 11kW output, ensuring rapid heating and consistent baking results. The innovative touch controls provide an intuitive interface for precise temperature and time management, enhancing user experience and operational efficiency. With independent doors, this oven allows simultaneous access to both cavities, optimizing workflow in busy kitchen environments. Furthermore, the ventless design eliminates the need for external ventilation systems, offering flexibility in kitchen layout and reducing installation costs. The Southbend PCE22B/TI-V_208/60/3 operates on a 208-volt, 60-hertz, 3-phase electrical connection, making it suitable for various industrial and commercial settings. Combining advanced technology with practical design, this double convection oven is a versatile solution for diverse market segments, from artisan bakeries to high-volume food service establishments, delivering reliable performance and exceptional baking quality.

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