Southbend PCE22S/SI-V_240/60/1 Platinum Double Convection Oven Electric 11kW Each

Southbend (Middleby)  |  MFG #: PCE22S/SI-V_240/60/1  |  Item #: 1371823
$17,226.45 $38,281.00
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  • Ventless operation for easy installation
  • 11kW power for efficient cooking
  • Independent doors for energy savings
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The Southbend PCE22S/SI-V_240/60/1 Platinum Double Convection Oven Electric 11kW Each is an advanced culinary appliance designed for professional kitchens seeking high-efficiency performance. Each unit in this versatile oven operates at an impressive 11kW, ensuring rapid and even cooking results that meet the demands of high-volume food service operations. The standard depth design of this convection oven accommodates various cooking requirements without compromising kitchen space. Its independent doors provide flexibility and ease of access, allowing chefs to manage multiple cooking tasks simultaneously with minimal disruption. Equipped with standard controls, the Southbend PCE22S/SI-V_240/60/1 ensures user-friendly operation, catering to both seasoned chefs and kitchen novices. The ventless feature of this model makes it an ideal solution for kitchens where ventilation infrastructure is limited or unavailable, expanding its usability in diverse culinary environments. Manufactured by Middleby, a leader in commercial kitchen equipment, this Platinum Double Convection Oven is engineered for durability and consistent performance, making it a valuable asset for restaurants, bakeries, and catering services aiming to enhance their culinary capabilities.

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Product Description

The Southbend PCE22S/SI-V_240/60/1 Platinum Double Convection Oven Electric 11kW Each is an advanced culinary appliance designed for professional kitchens seeking high-efficiency performance. Each unit in this versatile oven operates at an impressive 11kW, ensuring rapid and even cooking results that meet the demands of high-volume food service operations. The standard depth design of this convection oven accommodates various cooking requirements without compromising kitchen space. Its independent doors provide flexibility and ease of access, allowing chefs to manage multiple cooking tasks simultaneously with minimal disruption. Equipped with standard controls, the Southbend PCE22S/SI-V_240/60/1 ensures user-friendly operation, catering to both seasoned chefs and kitchen novices. The ventless feature of this model makes it an ideal solution for kitchens where ventilation infrastructure is limited or unavailable, expanding its usability in diverse culinary environments. Manufactured by Middleby, a leader in commercial kitchen equipment, this Platinum Double Convection Oven is engineered for durability and consistent performance, making it a valuable asset for restaurants, bakeries, and catering services aiming to enhance their culinary capabilities.


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Southbend (Middleby)

Southbend PCE22S/SI-V_240/60/1 Platinum Double Convection Oven Electric 11kW Each

$17,226.45 $38,281.00

The Southbend PCE22S/SI-V_240/60/1 Platinum Double Convection Oven Electric 11kW Each is an advanced culinary appliance designed for professional kitchens seeking high-efficiency performance. Each unit in this versatile oven operates at an impressive 11kW, ensuring rapid and even cooking results that meet the demands of high-volume food service operations. The standard depth design of this convection oven accommodates various cooking requirements without compromising kitchen space. Its independent doors provide flexibility and ease of access, allowing chefs to manage multiple cooking tasks simultaneously with minimal disruption. Equipped with standard controls, the Southbend PCE22S/SI-V_240/60/1 ensures user-friendly operation, catering to both seasoned chefs and kitchen novices. The ventless feature of this model makes it an ideal solution for kitchens where ventilation infrastructure is limited or unavailable, expanding its usability in diverse culinary environments. Manufactured by Middleby, a leader in commercial kitchen equipment, this Platinum Double Convection Oven is engineered for durability and consistent performance, making it a valuable asset for restaurants, bakeries, and catering services aiming to enhance their culinary capabilities.