Southbend PCE22S/TD-V_208/60/1 Platinum Double Convection Oven Electric 11kW Each
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- Platinum-grade performance for high-end culinary results
- Standard depth fits seamlessly into kitchen spaces
- 11kW power ensures efficient and consistent cooking
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The Southbend PCE22S/TD-V_208/60/1 Platinum Double Convection Oven is an electric powerhouse, with each unit boasting an impressive 11kW output, making it highly suitable for various high-demand cooking environments. This standard depth oven is engineered for reliability and efficiency, featuring touch controls that offer precision and ease of use for chefs in bustling commercial kitchens. The dependent doors streamline the operation, providing quick access and ensuring consistent cooking results. What sets this oven apart is its ventless design, allowing for versatile placement without the need for external venting, thus reducing installation costs and enhancing kitchen layout flexibility. This feature makes it particularly valuable in establishments where space and compliance with ventilation regulations are a concern. Ideal for restaurants, bakeries, and catering services, the Southbend PCE22S/TD-V_208/60/1 embodies a blend of innovation and practicality, catering to both the technical requirements and operational demands of the foodservice industry. Its robust electrical specifications – including the 208/60/1 voltage configuration – ensure it integrates seamlessly into existing kitchen setups, providing a reliable and efficient cooking solution tailored for diverse culinary needs.
Product Description
The Southbend PCE22S/TD-V_208/60/1 Platinum Double Convection Oven is an electric powerhouse, with each unit boasting an impressive 11kW output, making it highly suitable for various high-demand cooking environments. This standard depth oven is engineered for reliability and efficiency, featuring touch controls that offer precision and ease of use for chefs in bustling commercial kitchens. The dependent doors streamline the operation, providing quick access and ensuring consistent cooking results. What sets this oven apart is its ventless design, allowing for versatile placement without the need for external venting, thus reducing installation costs and enhancing kitchen layout flexibility. This feature makes it particularly valuable in establishments where space and compliance with ventilation regulations are a concern. Ideal for restaurants, bakeries, and catering services, the Southbend PCE22S/TD-V_208/60/1 embodies a blend of innovation and practicality, catering to both the technical requirements and operational demands of the foodservice industry. Its robust electrical specifications – including the 208/60/1 voltage configuration – ensure it integrates seamlessly into existing kitchen setups, providing a reliable and efficient cooking solution tailored for diverse culinary needs.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | PCE22S/TD-V_208/60/1 |
| Manufacturer Part # | PCE22S/TD-V_208/60/1 |
| Deck Qty | 2 Decks |
| Control Type | Touch Screen Controls |
| Exterior Finish | Stainless Steel Front & Sides |
| Size | Full/standard Size |
| Interior Finish | Porcelain Interior |
| kW (per deck) | 11.0 - 15.99 KW |
| Base | Legs |
| Type | Standard |
| Height | 64.8" |
| Width | 38" |
| Depth | 38.5" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
