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Southbend PCE22S/TI_208/60/1 Platinum Double Convection Oven Electric 11kW Each

Southbend (Middleby)  |  MFG #: PCE22S/TI_208/60/1  |  Item #: 1371996
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Item: #1371996
Technical details
Manufacturer Southbend (Middleby)
Model Number PCE22S/TI_208/60/1
Manufacturer Part # PCE22S/TI_208/60/1
Control Type Touch Screen Controls
Base Legs
Exterior Finish Stainless Steel Front, Top & Sides
Deck Qty 2 Decks
Type Standard
Interior Finish Porcelain Interior
Size Full/standard Size
kW (per deck) 11.0 - 15.99 KW
Height 64"
Width 38"
Depth 37.25"
Weight 1040 lbs

About this item

Product Details

The Southbend PCE22S/TI_208/60/1 Platinum Double Convection Oven is an electric culinary powerhouse, featuring a remarkable 11kW output per oven, designed for precision and efficiency in professional kitchens. This double convection oven is engineered with standard depth, making it an adaptable fit in a variety of kitchen layouts. Its advanced touch controls offer intuitive operation, ensuring ease of use for culinary professionals who demand precision and reliability. Each oven in the unit is equipped with independent doors, allowing for versatile cooking operations, whether it's baking, roasting, or any other high-volume task. The Southbend PCE22S/TI_208/60/1's robust construction and cutting-edge technology make it a valuable tool for different market segments within the foodservice industry, such as restaurants, bakeries, and catering businesses, where consistent, high-quality results are essential. The combination of high electrical output and user-friendly controls makes this double convection oven an indispensable asset for enhancing kitchen productivity and performance.

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Southbend (Middleby)

Southbend PCE22S/TI_208/60/1 Platinum Double Convection Oven Electric 11kW Each

$14,617.00 $32,483.00

The Southbend PCE22S/TI_208/60/1 Platinum Double Convection Oven is an electric culinary powerhouse, featuring a remarkable 11kW output per oven, designed for precision and efficiency in professional kitchens. This double convection oven is engineered with standard depth, making it an adaptable fit in a variety of kitchen layouts. Its advanced touch controls offer intuitive operation, ensuring ease of use for culinary professionals who demand precision and reliability. Each oven in the unit is equipped with independent doors, allowing for versatile cooking operations, whether it's baking, roasting, or any other high-volume task. The Southbend PCE22S/TI_208/60/1's robust construction and cutting-edge technology make it a valuable tool for different market segments within the foodservice industry, such as restaurants, bakeries, and catering businesses, where consistent, high-quality results are essential. The combination of high electrical output and user-friendly controls makes this double convection oven an indispensable asset for enhancing kitchen productivity and performance.

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