Southbend PCE75B/SD-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW
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- Efficient 7.5kW power provides quick and even cooking
- Bakery depth accommodates full-size sheet pans
- Standard controls for easy and reliable operation
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The Southbend PCE75B/SD-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW is a robust solution designed for commercial kitchens seeking efficiency and performance. This oven stands out with its bakery depth and dependable standard controls, making it suitable for a variety of culinary applications. Operating at 208 volts with a frequency of 60 Hz and a three-phase electrical connection, it delivers a powerful 7.5 kW of electric output, ensuring consistent cooking results. The inclusion of dependent doors streamlines the opening and closing process, enhancing ease of use in busy kitchen environments. One of its unique features is the ventless design, which eliminates the need for a traditional ventilation system, thereby reducing installation costs and expanding placement options within a kitchen. The Southbend PCE75B/SD-V_208/60/3 is ideal for bakeries, restaurants, and catering businesses that require reliable and space-efficient baking solutions. Its advanced design maximizes energy efficiency and productivity, making it a valuable asset for any professional kitchen looking to enhance its culinary capabilities with a dependable and high-performing convection oven.
Product Description
The Southbend PCE75B/SD-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW is a robust solution designed for commercial kitchens seeking efficiency and performance. This oven stands out with its bakery depth and dependable standard controls, making it suitable for a variety of culinary applications. Operating at 208 volts with a frequency of 60 Hz and a three-phase electrical connection, it delivers a powerful 7.5 kW of electric output, ensuring consistent cooking results. The inclusion of dependent doors streamlines the opening and closing process, enhancing ease of use in busy kitchen environments. One of its unique features is the ventless design, which eliminates the need for a traditional ventilation system, thereby reducing installation costs and expanding placement options within a kitchen. The Southbend PCE75B/SD-V_208/60/3 is ideal for bakeries, restaurants, and catering businesses that require reliable and space-efficient baking solutions. Its advanced design maximizes energy efficiency and productivity, making it a valuable asset for any professional kitchen looking to enhance its culinary capabilities with a dependable and high-performing convection oven.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | PCE75B/SD-V_208/60/3 |
| Manufacturer Part # | PCE75B/SD-V_208/60/3 |
| Height | 55" |
| Width | 38" |
| Depth | 43.5" |
| Weight | 680 lbs |
Certifications
No certifications available
